New British Wine
New makers, new flavours, new ethos
Abbie Moulton and Maria Bell
Published by Hoxton Mini Press
ISBN 9781914314230
£35, $40
The term ‘British wine’ makes everyone in the wine industry draw breath and gurn. That’s because, if a bottle is labelled ‘British Wine’ it means that the contents are a manufactured concoction of bulk-imported, reconstituted grape-must concentrate that is fermented and then often sweetened, fortified and flavoured. Horrible stuff, to put it politely, with barely a passing resemblance...
