Typical yields were just 30% of the annual average production, according to Nikolaos Varvarigos, chief oenologist at Santo Wines, the island’s one-and-only co-operative winery, which processes around 50% of the island’s grapes. Varvarigos reports that total production across Santorini was only just over 1,000 tons of grapes, the...
Santorini – buy while you can
Tuesday 7 November 2023
• 1 min read
Santorini's 2023 harvest was tiny, even by the standards of this beautiful Cycladic island, where vines are widely spaced and produce very low yields even in good years. This photo shows the western side of the town of Oia seen from the boat on the way back from the island of Thirasia.
Become a member to continue reading
Member
$135
/year
Ideal for wine enthusiasts
- Access 289,020 wine reviews & 15,884 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
Inner Circle
$249
/year
Ideal for collectors
- Access 289,020 wine reviews & 15,884 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
Professional
$299
/year
For individual wine professionals
- Access 289,020 wine reviews & 15,884 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 25 wine reviews & scores for marketing
Business
$399
/year
For companies in the wine trade
- Access 289,020 wine reviews & 15,884 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 250 wine reviews & scores for marketing
More Inside information
Inside information
For this month’s adventures Ben heads north to Denmark, Sweden and Norway.
We’d arrived in a country whose Nordic angles...
Inside information
Part five of an eight-part series on how to pair wine with Asian flavours, adapted from Richard’s book. Click here...
Inside information
Once on the fringes, Corsica has emerged as one of France’s most compelling wine regions. Paris-based writer Yasha Lysenko explores...
Inside information
Turning tides have brought wine back to the edges of north-west France, says Paris-based journalist Chris Howard. This is part...
More from JancisRobinson.com
Tasting articles
The tenth of our alphabetically organised tasting articles compiling reviews of the young burgundy 2024s tasted by Matthew in the...
Tasting articles
The ninth of our alphabetically organised tasting articles compiling reviews of the young burgundy 2024s tasted by Matthew in the...
Tasting articles
The eighth of our alphabetically organised tasting articles compiling reviews of the young burgundy 2024s tasted by Matthew in the...
Tasting articles
The seventh of our alphabetically organised tasting articles compiling reviews of the young burgundy 2024s tasted by Matthew in the...
Tasting articles
The sixth of our alphabetically organised tasting articles compiling reviews of the young burgundy 2024s tasted by Matthew in the...
Tasting articles
The fifth of our alphabetically organised tasting articles compiling reviews of the young burgundy 2024s tasted by Matthew in the...
Tasting articles
The fourth of our alphabetically organised tasting articles compiling reviews of the young burgundy 2024s tasted by Matthew in the...
Tasting articles
The third of our alphabetically organised tasting articles compiling reviews of the young burgundy 2024s tasted by Matthew in the...