A taster of the quality potential in wines grown in the southern Rhône’s ‘north-west corridor’. Above, one of Domaine La Réméjeanne’s biodiverse vineyards (© Dom La Réméjeanne). This selection of...
Wein der Woche
A reference Chablis, albeit in a riper style, available from $39.95, £31.95 . Prompted by our recent forum discussion about identifying the origins of Chardonnay in a blind tasting, I...
Frühere Weine der Woche
From the forum
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A guide to all our coverage of this small but promising vintage. Above, Cabernet Sauvignon at Château Montrose on 18 September 2025 (photo: Gavin Quinney). James Lawther MW, in his post-harvest report back in October 2025, gave us tantalising clues...
Learn to taste – and think – like a wine pro. Whether you’re studying for a wine exam or just want to learn how to get more out of your glass, Sam will teach you how in Mission Blind Tasting...
18 June 2026 Prizes announced! Académie du Vin Library, the sponsor of the 2026 wine writing competition, has just announced this year’s prizes. The judges’ choice of winner – decided this year with guest judge Alecia Moore, aka P!NK –...
Learning about wine
There is no substitute for practical experience – especially when it comes to wine. Here are our tips on how to get started, from how to taste to how to choose a wine glass.
Sound like a pro. Wine tasting and winemaking have their own language. Here's your insider guide to the jargon. Note how many terms there are.
Growing seasons vary enormously from year to year. Here's your free guide to the most relevant vintages in the most significant regions.
For many people, one of the most challenging aspects of wine is knowing how to match food and wine.
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The World Atlas of Wine
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Copyright notice: You can make a copy of these maps for your personal use but please note that they remain the copyright of Octopus Publishing Group, of which Mitchell Beazley is a subsidiary, and must not be published elsewhere. Any copyright infringement that comes to our attention will be vigorously pursued by the publisher. Copyright images © Octopus Publishing Group.
The Oxford Companion to Wine, 5th Edition
We are delighted to give members of JancisRobinson.com exclusive access to this easily searchable version of The Oxford Companion to Wine, the world’s most comprehensive, thoroughly researched reference on wine. First published in 1994, this fifth edition has been extensively updated by JancisRobinson.com team members Jancis Robinson, Julia Harding and Tara Q. Thomas, with help from more than 260 subject experts around the world. It also includes audio pronunciation guides to nearly 2,500 terms.
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