Volcanic Wine Awards | 25th anniversary events | The Jancis Robinson Story

Bee-friendly, honeyed goodness

Thursday 20 May 2021
Bee on a dandelion - Liam Cabot

It’s World Bee Day. Even the UN thinks it’s important enough to have on their official calendar.

Their main Bee Day photograph is captioned: ‘Three out of four crops across the globe producing fruits, or seeds for use as human food depend, at least in part, on bees and other pollinators.’

That pollinators are under threat will only surprise someone who’s been stuck in Disneyland for 30 years. It’s a serious issue we’re facing. Losing pollinators threatens the survival of life on earth. Pollinators such as bees are struggling to survive the toxic cocktail of chemicals that humans have liberally...

Become a member to continue reading
Member
$135
/year
Save over 15% annually
Ideal for wine enthusiasts
  • Access 289,194 wine reviews & 15,898 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
Inner Circle
$249
/year
 
Ideal for collectors
  • Access 289,194 wine reviews & 15,898 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
Professional
$299
/year
For individual wine professionals
  • Access 289,194 wine reviews & 15,898 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
  • Commercial use of up to 25 wine reviews & scores for marketing
Business
$399
/year
For companies in the wine trade
  • Access 289,194 wine reviews & 15,898 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
  • Commercial use of up to 250 wine reviews & scores for marketing
Pay with
Visa logo Mastercard logo American Express logo Logo for more payment options
Join our newsletter

Get the latest from Jancis and her team of leading wine experts.

By subscribing you agree with our Privacy Policy and provide consent to receive updates from our company.

More Drinks not wine

Heather Tillott of Sullivan's Cove
Drinks not wine A wine-first approach is opening up a new whisky world. Above, Heather Tillott, distillery manager at Tasmania’s Sullivans Cove. I...
Isle of Raasay by Christina Kernohan
Drinks not wine Head to the Hebrides to take in a raft of new distillers working to bring life and traditions back to...
Brendan Carty of Killowen in County Down
Drinks not wine From just two distilleries in the 1980s to nearly 40 today, Irish pot-still whiskey is back in a big and...
whisky supertanker in rough seas
Drinks not wine Our whisky specialist argues that what’s needed is something genuinely different and quality at a sensible price – and offers...

More from JancisRobinson.com

Diners in Hawksmoor restaurant, London, in the daytime
Nick on restaurants Nick reports on a global dining trend. Above, diners at Hawksmoor in London. My frequent conversations with our restaurateur son...
Clisson, copyright Emeline Boileau
Free for all Jancis revels in the glorious 2025 Loire vintage, and her tasting of dry whites identifies some excellent 2024s, too. A...
Maison Mirabeau and Wine News in 5 logo
Wine news in 5 Also, Concha y Toro set to purchase Provence estate Mirabeau (shown above); an update on Facebook’s recent recommendation bans and...
Famille Lieubeau Muscadet vineyards in winter
Tasting articles From crisp, mineral Muscadet to racy Chardonnay, Chenin and Sauvignon Blanc, plus some Grolleau Gris and reds from Gamay and...
Greywacke's Clouston Vineyard, in Wairau Valley, New Zealand
Wines of the week Exemplary New Zealand Sauvignon Blanc from the Wairau Valley, pictured above. From $17.99, £23.94. It was not my intent to...
Sam Cole-Johnson blind tasting at her table
Mission Blind Tasting Learn to taste – and think – like a wine pro. Whether you’re studying for a wine exam or just...
Vignoble Roc’h-Mer aerial view
Inside information A continuation of Chris Howard’s two-part exploration of the newly revived wine regions of north-west France. Above, an aerial view...
The Chapelle at Saint Jacques d'Albas in France's Pays d'Oc
Tasting articles From light, delicate Prosecco to cult wine from Bordeaux and red Zinfandel, there’s something for everyone in these 25 wines...
Wine inspiration delivered directly to your inbox, weekly
Our weekly newsletter is free for all
By subscribing you're confirming that you agree with our Terms and Conditions.