Natasha graduated as a Master of Wine in 2014, winning four out of the seven prizes awarded that year, including the Outstanding Achievement Award. Her career as a wine writer began by accident, when she was hired for a two-week stint as a freelance sub-editor by Decanter in 2000. One thing led to another, and over the course of the past 25 years, she’s written on a diversity of topics for a wide range of publications, but the publication of her first solo book, The Wines of Beaujolais, in 2025, has cemented her long-term relationship with the region.