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Fine wine writing aplenty

  • Article Nick on restaurants

    A culinary gem in Spain's far north east

    A version of this article is published by the Financial Times. My ideal restaurant table is table 32, or any of the four tables along the window of…

    16 Jun 2018 Nick Lander
  • Article Inside information

    Waitrose summer 2018 – head upwards

    This is the second of Andy Howard MW's reviews of the current offerings from some of the more important UK retailers. See also What to buy at Tesco. …

    15 Jun 2018 Guest contributor
  • Article Wines of the week

    ​Lingua Franca, Mimi’s Mind Pinot Noir 2015 Eola-Amity Hills

    From €78.90, $83.99, 899 Swedish Krone, 11,600 Japanese yen, £84.50 Find this wine You can meet the celebrated ex-sommelier and Fulbright scholar…

    15 Jun 2018 Jancis Robinson
  • Article Nick on restaurants

    RIP Myrtle Allen of Ballymaloe

    Myrtle Allen, who died yesterday at the age of 94 in the Cork University Hospital surrounded by her family, was an extraordinary woman whose spirit…

    14 Jun 2018 Nick Lander
  • Article Free for all

    What price Bordeaux 2017?

    14 June 2018 At last Bordeaux 2017 prices are tumbling out so we are revisiting this list of them as so many of the blanks have now been filled in.…

    14 Jun 2018 Guest contributor
  • Article Tasting articles

    In pursuit of Yappiness

    Judging by the selection below, Yapp Brothers continue to distinguish themselves with carefully selected wines aimed at the committed oenophile. The…

    14 Jun 2018 Richard Hemming MW
  • Article Tasting articles

    ​Massaging Primitivo with music therapy

    Last March I found myself in London at the same time as Pasquale Petrera of the Puglian estate Fatalone. He was there to present a flight of Primitivo…

    13 Jun 2018 Walter Speller
  • Article Hemming's spittoon

    Wine's great unanswered questions

    ‘I have discovered a truly marvellous proof of this, which this margin is too narrow to contain.’ With that remark, scribbled in a mathematics…

    13 Jun 2018 Richard Hemming MW
  • Article Free for all

    The 2018 Master of Wine exam papers

    Last week, several hundred people demonstrated their extraordinary devotion to the study of wine by sitting the Master of Wine exams. Around 100 of…

    12 Jun 2018 Richard Hemming MW
  • Article Tasting articles

    Nahe and Württemberg 2017s

    Every year in Mainz on the last weekend in April, the German premium wine growers’ association, the VDP, hosts a first comprehensive show of the new…

    12 Jun 2018 Michael Schmidt
  • Article Inside information

    Sardinian marvels

    Jancis writes When I was in Sardinia the summer before last, I enjoyed the wines a lot – especially the more interesting Vermentinos – but the wine…

    11 Jun 2018 Guest contributor
  • Article Tasting articles

    Keller GG 2017s from barrel

    We have recently been discussing in this thread on our forum the contentious subject of when tasting notes on Grosse Gewächse wines may be published.…

    11 Jun 2018 Julia Harding MW
  • Article Free for all

    Pleasing palate and pocket

    A shorter version of this article is published by the Financial Times.  My eye was caught recently by a friend’s answers to one of those newspaper…

    9 Jun 2018 Jancis Robinson
  • Article Nick on restaurants

    Restaurants – the Russia effect

    The smile that was beginning to reappear on the faces of many restaurateurs across the UK, inspired by a slight increase in business confidence, may…

    9 Jun 2018 Nick Lander
  • Article Inside information

    What to buy at Tesco

    Our UK retail specialist Andy Howard MW begins a review of current offerings from some of the more significant heavyweights. In my previous review of…

    8 Jun 2018 Guest contributor