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新着&注目記事
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Gifts for the wine-obsessed
What do you get the wine lover who already has everything? Membership of JancisRobinson.com of course! (And especially now, when gift memberships are 25% off.) But if they are already...
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テイスティング記事
We had a lovely time last Thursday night at La Cabotte in the City of London at our Purple Paulée...
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After months of behind-the-scenes intricacy and development, we released an improved version of our exclusive online fourth edition of The...
現地詳報
Last year, we published no fewer than 590 articles and nearly 17,000 tasting notes here on JancisRobinson.com. Despite the fact...
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Here are two features you may not be aware of. They'll help you get the most out of our database...
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While the front end of JancisRobinson.com glides along the information superhighway like a duck on water (we hope), there are...
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6 October 2016 We are unpinning this article because we have had such an overwhelming response to this invitation to...
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We have been so busy fine tuning our site and building our team that we have neglected one rather important...
現地詳報
Last year was the first full twelve months of this latest iteration of JancisRobinson.com. As part of the relaunch in...
今週のワイン
Partly because I know I will be up to my eyes in Bordeaux 2012s in Southwold this week and partly...
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12 January See the overwhelming results of this poll in Consumers prefer commentators to taste blind . 31 December We...
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Last Saturday Julia and I celebrated exactly 10 years of working together, and combined it with our annual Christmas dinner...
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We are delighted to report that the latest, fourth edition of The Oxford Companion to Wine, published in print last...
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Instead of our usual Thursday article from our archives, today we are publishing a photographic report on our third Barolo...
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Exactly 40 years ago today was my very first day as a wine writer. I had been hired as assistant...
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We don't often see our engaging Spanish specialist Ferran Centelles in the UK, which is why we are thrilled to...
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11 September Deep sigh. The action goes on. Several times a week we receive enquiries from people who have received...
購読プラン
For the dad who loves wine
Start your membership this Father’s Day with 20% off a full year. Expert reviews, honest writing, no guesswork. Or, gift a membership and save 20%.
Enter code DAD20 at checkout. Offer ends 22 June.
スタンダード会員
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ワイン愛好家向け
- 295,392件のワインレビュー および 16,097本の記事 読み放題
- The Oxford Companion to Wine および 世界のワイン図鑑 (The World Atlas of Wine)
- Access askJancis, our AI wine assistant
プレミアム会員
$249
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本格的な愛好家向け
Everything in “Member”, plus:
- Early access to the latest wine reviews, 48 hours in advance
- Early access to the latest articles, 48 hours in advance
プロフェッショナル
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ワイン業界関係者(個人)向け
- 295,392件のワインレビュー および 16,097本の記事 読み放題
- The Oxford Companion to Wine および 世界のワイン図鑑 (The World Atlas of Wine)
- Access askJancis, our AI wine assistant
- 最新のワイン・レビュー と記事に先行アクセス(一般公開の48時間前より)
- 最大25件のワインレビューおよびスコアを商業利用可能(マーケティング用)
ビジネスプラン
$399
/年間
法人購読
Everything in “Professional”, plus:
- 最大250件のワインレビューおよびスコアを商業利用可能(マーケティング用)
- Access to submit wines for review
- Offer memberships to your employees and manage them from a single place
- API access available for an additional fee