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Fernando Mora MW and Mario López of Bodegas Frontonio
Tasting articles Frontonio, Pago de Aylés and El Escocés Volante – landmark Zaragoza producers

A close look at three of Zaragoza’s most important projects. Above, Fernando Mora MW (left) and Mario López of Bodegas Frontonio (© Bodegas Frontonio). After blind-tasting all of the Zaragoza...

Ungrafted monastrell vines in Jumilla
Free for all Guide to our old-vines coverage

4 June 2026 In advance of the 2026 Old Vine Conference on 8 June, we’re republishing this overview of our old-vines coverage, newly updated. 28 June 2023 The Old Vine...

More Spain

Bar with Pintxos at Ganbara, San Sebastián, Basque Country
Free for all Journalist Yolanda Ortiz de Arri guides us round northern Spain. See this guide to all the entries in our travel...
10 subzones in the Catalan wine region of Penedès
Tasting articles A look at developments in a particularly significant Catalan wine region, and its most important producer. In April I had...
Brotons Fondillon warehouse in Alicante
Tasting articles Here's a magnificent wine that deserves UNESCO World Heritage status, argues Ferran, who gives his first-ever perfect score to one...
Sweet, succulent tiny crystal langoustines at Almadraba Park Hotel, Roses
Nick on restaurants ‘Bourgogne’ lovers' haven Villa Más and Almadraba Park Hotel along the coast from the old elBulli location revisited. The good...
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Inside information Terrible news and pictures from Priorat, Aragón and Gredos. I am writing this post with great sadness, overwhelmed by the...
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Tasting articles The Spanish region with the greatest diurnal temperature variation. Méntrida with its 8,100 ha (20,000 acres) of vineyard might be...
The village of O Bolo in Valdeorras where Rafa Palacios is based
Tasting articles Galicia’s other white wine district Valdeorras is experiencing a not-totally-successful land grab from outsiders. The village of O Bolo is...
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Don't quote me Tam shares another of her super-creative food and and wine matches. I'd planned the meal, bought the food, marked the...
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Tasting articles Some, though arguably not enough, of Andalucía's treasures assessed. See also Richard's article, published today, on Tio Pepe en rama...
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Tasting articles An intensive (and blind) look at Spain's third most planted grape. Today I shine a spotlight on a Spanish grape...
Huecha Valley
Tasting articles The first of a series of geographical collections of tasting notes – 186 in this case. For the other articles...
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Free for all From €12.95, CA$25.75, 20 Swiss francs, HK$158, £18.99, $23.98, AU$38.18, 244.90 Norwegion krone, 179 Danish krone, 1,125 Taiwan dollars, 1,200...
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Tasting articles A Spanish region we really should check out before prices rise. In Spain, most wine professionals see Calatayud as a...
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Tasting articles North central Spain's centre of old Garnacha vines. According to the OIV (International Organisation of Vine and Wine), in 2017...
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Don't quote me Andrew Licudi, who commutes between Gibraltar and Edinburgh and wrote this recent competition entry, laments the passing of classical rioja...
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Tasting articles Tasting notes on 68 of the 100 top riojas specially selected by a British tasting panel. See also Andrew Licudi's...
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