biodynamics
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Hermann J Wiemer, HJW Vineyard Riesling 2023, Seneca Lake
The dry white wine that established New York’s Finger Lakes as the Riesling mecca of the US. And it’s only gotten better. From $31.39, £39. Have a friend who says...
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Tamlyn writes Dudley Brown, winemaker, winegrower and husband of Dr Irina Santiago-Brown, who was the guest judge for our 2020...
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On 24 June Aotearoa New Zealand celebrated its first indigenous public holiday, Matariki. Chris Howard, winner of last year's writing...
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Gonzague Lurton, seen above on the left with technical director Léopold Valentin, has embraced biodynamics and regenerative viticulture, resulting in...
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9 June 2022 We're republishing this informative article free in our Throwback Thursday series.
25 May 2022 Tuscan winemaker, Katia...
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Outstandingly good value to be found on Bordeaux's right bank.
From €13.79, £19.95, $28.99
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It's been a...
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Does the wine industry need to re-think its relationship with soil? The Regenerative Viticulture Foundation suggests that it does.
We...
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Could regenerative viticulture be the answer to wine producers becoming front-line generals in the battle to save our planet? A...
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23 December 2021 Presentations from this remarkable virtual conference are available to our readers at a discount – see below...
今週のワイン
Some fabulous wines from the foothills of the Dolomites.
Sgarzon 2020 from €28, £39, 69.50 Swiss francs
Find the Sgarzon...
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An update on organic Sauvignon Blanc and Pinot Noir from New Zealand. 98% of Marlborough vineyards are now picked by...
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Was Alfred Tesseron's embrace of biodnamics justified? James Lawther MW finds out. In 2005 Alfred Tesseron, owner of Ch Pontet-Canet...
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From AU$28, €20, $29, NZ$41.99, £21.60
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Cullen Wines are celebrating their 50th anniversary this year, half a...
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4 September 2021 You can read more about this topic, and various practical difficulties associated with it, in an article...
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Loimer's GVs are so good that they have featured as wines of the week twice in the last six months...
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Bordeaux is really getting in the organic, and food-pairing, groove … as a Zoom lunch, and an unusual breakfast, proved...
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Julia revels in some top-notch biodynamic wines with a German accent, and sorts out those confusing biodynamic organisations.
2 February...
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