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Tasting articles See also Central Otago – digging deep for a discussion of soils and subregions. Queenstown and the Central Otago Pinot...
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Free for all During my recent stay in China (see Australasia here we come) I saw very strong signs of the diversification of...
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Wines of the week From £16.88 (plus shipping) or £19, £53 a magnum, NZ$30.99, $28.94 Find this wine There is little doubt that, in...
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Tasting articles See our guide to all of this season's compilations. Jancis writes: In the UK we have long been exposed to...
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Tasting articles Once upon a time, people used to say that vintage variation was less marked in the New World than in...
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Free for all 1 October 2015 Last night LVMH celebrated the 30th anniversary of Cloudy Bay with a retrospective tasting and dinner at...
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Tasting articles Who could blame New Zealand Winegrowers for celebrating Sauvignon Blanc day (24 April, if you missed it), as they did...
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Free for all 20 Aug 2015 Richard spotted this vintage article, written in late 2001. It's rather fun to re-read it today and...
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Wines of the week From NZ$69.99, €43.95, AU$69, 369.13 Danish krone, 58 Swiss francs, £39.80, HK$520 (minimum order six bottles) Find this wine I...
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Max on Oz The last time I visited Marlborough, in 2009, the region had experienced two large vintages in a row and winemakers...
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Tasting articles Not long ago I published the results of a blind comparative tasting of top white burgundies with the New Zealand...
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Free for all This is a version of an article also published by the Financial Times. Independence Day weekend seems as good a...
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Tasting articles Those who read Schmidt on Sponti on Monday may be particularly interested in these experiences with spontaneous fermentation in New...
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Tasting articles 28 May 2015 We are republishing this article from June 2013 as background to today's tasting article detailing a blind...
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Tasting articles See also Top New Zealand v white burgundy. We have long been fans of Kumeu River’s New Zealand Chardonnays, as...
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Tasting articles In response to our many readers who have a stated interest in alternative varieties (the subject of the tasting Julia...
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