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Pinot Meunier – the Beyoncé of English vineyards
Henry Jeffreys
Thursday 8 January 2026
• 2 min read
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A version of this article is also published in the Financial Times. See also Stevenson's world champions . While it...
Tasting articles
See also The best fizz in the world?Tom Stevenson is a wine writer who has specialised in all things fizzy...
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11 July 2014 - see Fongyee Walker's report of the launch of Chandon in Ningxia on our forum. This is...
Tasting articles
We thought that with St Valentine's Day tomorrow, and British media in any case awash with special offers of cheap...
Book reviews
In what has become a tradition on this website, Irish broadcaster and journalist Paul O'Doherty will be sharing his reviews...
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This is a longer version of an article also published in the Financial Times . This is a longer version...
Tasting articles
See this guide to our autumn collections for how to get the most from our regional assortments of recent wine...
Tasting articles
My first encounter with Maurizio Zanella, the ebullient president of the Consorzio di Franciacorta, Italy's most serious take on traditional-method...
Tasting articles
See Our collected works – a guide. After yesterday's ragbag of German and Austrian reviews, we continue our collections of...
Wines of the week
From €6.99, 9 Swiss francs, $10.99, Ca$13.95, £7.95, 99 Swedish krone, etc
Find this wine
This is a funny one...
Wines of the week
From $15.10, £11.95, CA$24.99 Find this wine 4 Feb – Miguel Torres Maczassek writes: 'Thank you for the article regarding...
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This is a longer version of an article also published in the Financial Times . This is the first of...
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This correspondence is self explanatory, and possibly not unusual. Early July 2012 To Holland America Line [whose tagline is 'A...
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I heard twice, now three times, from award-winning Cornish winemaker Bob Lindo of Camel Valley today. His first despatch was...
Wines of the week
About €25 Cesconi's evocatively named new metodo classico Blauwal (blue whale) from Trentino had me wondering for a moment what...
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This is a longer version of an article also published in the Financial Times. See 70 UK fizzes reviewed in...
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