sparkling wine
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Tasting articles
Wine discoveries – January 2026
From light, delicate Prosecco to cult wine from Bordeaux and red Zinfandel, there’s something for everyone in these 25 wines. Above, the 1,000-year-old chapel at St-Jacques d’Albas, source of one...
Team JR
Tuesday 3 February 2026
• 2 min read
Tasting articles
Pinot Meunier – the Beyoncé of English vineyards
Henry Jeffreys
Thursday 8 January 2026
• 2 min read
More sparkling wine
Tasting articles
As I’ve already mentioned in Davenport the quiet hero, there are 700 vineyards in the UK, with a total of...
Tasting articles
Alsace is one of the French wine regions that clearly works hard to promote its wines with care and attention...
Free for all
The contents of Richard's spittoon yesterday clearly touched a nerve in Padova. It's lucky Richard's away this week... You may...
Hemming's spittoon
What do lip balm, bath salts, chocolates, scented candles, tea bags and jam have in common? They’ve all co-opted Prosecco...
Free for all
A version of this article is published by the Financial Times . It is the last in a series of...
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Pierazzo da Feltre, honorably mentioned among the finalists in our wine writing competition, reports on the polarisation that is taking...
Free for all
9 February 2017 This week’s Throwback Thursday – Jancis’s appeal for greater transparency from the producers of non-vintage wines –...
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A version of this article is published by the Financial Times. Blind tasting is extremely educational, but has a nasty...
Tasting articles
16 November 2016 Specialist wine lawyer John Barker explains: 'In Australia, Prosecco can be used as a vine variety name...
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A version of this article is published by the Financial Times. See also Nyetimber – a Canadian playground. Most wine...
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14 July 2016 To complement all our articles about sparkling wines and champagnes this week, and as a rather cheekily...
Tasting articles
See this guide to our assemblages. Jancis writes In this week when we published two articles on some very smart...
Tasting articles
Gisborne on the east coast of New Zealand's North Island was the third stop on my recent trip to this...
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This is a much longer version of an article that is published today on ft.com and will be published on...
Tasting articles
Nick Baker of The Finest Bubble, the London specialist retailer of carbon dioxide wrapped in wine, has realised that it...
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A shorter version of this article is published by the Financial Times.
Recently one of the most admired producers of...
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