Barbera
Latest Barbera
Inside information
Matching wine with Asian food, part 6 – smoky-nutty-earthy and strong-piquant
Part six of an eight-part series on how to pair wine with Asian flavours, adapted from Richard’s book. Click here for all the articles in this series so far published...
Richard Hemming MW
Friday 13 February 2026
• 1 min read
Free for all
WWC23 – Claudia Cigliuti, by Barbara Fitzgerald
Guest contributor
Wednesday 12 July 2023
• 1 min read
More Barbera
Tasting articles
See also the overview Barolo – the next big thing? This collection of tasting notes on assorted current releases from...
Wines of the week
From €10.40, £9.99, 53 zlotys and, erm, 1,390 roubles
Find this wine
There was a time when Piemontese Barbera was...
Wines of the week
From €9, CHF16.90, £12.95, US$15.99, ¥ 2,310 Find this wine. Beppe Accomo's Bricco Maiolica 2007 Barbera d'Alba is a double-edged...
Wines of the week
See many more Italian tasting notes and a look at where Tuscany is now later this week. This red just...
Tasting articles
See wine news for an overview of Piemontese Barbera in its many guises.
The majority of these 100+ wines were...
Inside information
Barbera, the most planted grape of Piemonte in north-west Italy, has enjoyed the most extraordinary rehabilitation in the last five...
Tasting articles
Wines are listed first by DOC and then alphabetically by (sur)name of producer. See inside information for an overview.
BARBERA...
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