Christophe Coupez, director of the Chambre d'Agriculture's official oenology lab in Pauillac, provides this update on the Médoc's 2011s post fermentation and how they have survived the hail damage of 1 September, described here by Gavin Quinney and pictured above.
See here for Jean-Marc Quarin's earlier perspective on the vintage and more detail on the weather conditions, published in September.
Everybody remembers the heat and dry conditions that led to a three- to four-week advance in vine development until July 2011. Then began a cooler, rainy period that reduced...
Making the most of Médoc 2011s
Guest contributor
Tuesday 22 November 2011
We have also reviewed Bordeaux 2007s after two years in bottle.
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