TCA
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Goodbye cork taint – hello, halo taint
It’s not just corks that can make a wine smell musty. Newly minted MW Kathleen Van den Berghe explores haloanisoles in wine. (Image by Dragana Gordic via Shutterstock.) The topic...
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7 March 2019 We're republishing this 14-year-old article in response to a plea from a fellow Master of Wine, Cassidy...
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If like me you are a bit geeky in your love of wine, you might like to know a bit...
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21 August 2017 See an interesting addition at the bottom of this article. See also More on Diam published today...
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20 October 2016 Questions of bottle variation and resulting score variability are, not surprisingly, a perennial topic on this site...
Don't quote me
The cork industry is thrilled to be able to report that 'leading Australian winery' Rusden ' has announced it is...
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As you might imagine, my email Inbox has to be extremely capacious and robust (not least to accommodate invective associated...
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Ex Wine Spectator editor Jim Gordon asks in a recent report on a symposium on bottle stoppers at Copia in...
今週のワイン
Find this wine as Green Point Find this wine as Domaine Chandon As described in Moët & Chandon and its...
現地詳報
French biochemist Gérard Michel must be pleased with the amount of publicity his new TCA-removing kit, Dream Taste, has already...
現地詳報
Julia Harding MW, currently hard at work on the viti and vini entries to be published in the 3rd edition...
現地詳報
There has been some recent correspondence on your turn about whether it is necessary to 'rest' bottles after a long...
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