Pierre Brisset
Producer in Burgundy, France
Pierre Brisset wine reviews
| Wine review | Vintage | Appellation | Date Tasted | Rating |
|---|---|---|---|---|
| Pierre Brisset, Les Noirots Premier Cru 2023 Chambolle-Musigny | 2023 | Chambolle-Musigny |
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| Pierre Brisset, Les Cras Premier Cru 2023 Chambolle-Musigny | 2023 | Chambolle-Musigny |
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| Pierre Brisset, Abbaye de Morgeot Premier Cru 2023 Chassagne-Montrachet | 2023 | Chassagne-Montrachet |
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| Pierre Brisset, Sous Roche Dumay Premier Cru 2023 St-Aubin | 2023 | St-Aubin |
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| Pierre Brisset, Les Grands Charrons 2023 Meursault | 2023 | Meursault |
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| Pierre Brisset, Cuvée Cassaneas Chardonnay 2023 Bourgogne | 2023 | Bourgogne |
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Other Burgundy, France producers
Burgundy, France entry from
The Oxford companion to Wine
Burgundy, known as bourgogne in French, province of eastern France famous for its great red and white wines produced mostly…
Read more about Pierre Brisset
Tasting articles
Today we begin publication of the complete and finalised tasting notes on 2022 burgundies tasted by two of our London-based...
Tasting articles
For the rest of these alphabetically grouped tasting articles, and more general articles on Burgundy 2021, see our guide. Above...
Tasting articles
Another set of tasting notes from what remained of London's Burgundy Week. See this guide to all our coverage of...
Tasting articles
Many of the wines offered by this online retail arm of UK importer Flint Wines should be available in other...
Read more about Burgundy wines
Tasting articles
An extreme vintage rarefied by eye-watering selection. Above, co-directors Betrand de Villaine and Perrine Fenal with Corney & Barrow’s managing...
Tasting articles
The last of our alphabetically organised tasting articles: reviews of wines tasted by Matthew in the Côte d’Or and by...
Tasting articles
The penultimate of 12 alphabetically organised tasting articles: reviews of wines tasted by Matthew in the Côte d’Or and by...
Tasting articles
The 10th of 12 alphabetically organised tasting articles: reviews of wines tasted by Matthew in the Côte d’Or and by...
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