Résonance
Producer in Oregon, USA
Résonance wine reviews
| Wine review | Vintage | Appellation | Date Tasted | Rating |
|---|---|---|---|---|
| Résonance, Résonance Vineyard Pinot Noir 2015 Yamhill-Carlton | 2015 | Yamhill-Carlton |
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| Résonance, Résonance Vineyard Pinot Noir 2022 Yamhill-Carlton | 2022 | Yamhill-Carlton |
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| Résonance, Les Coteaux Chardonnay 2024 Willamette Valley | 2024 | Willamette Valley |
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| Résonance, Résonance Vineyard Pinot Noir 2021 Yamhill-Carlton | 2021 | Yamhill-Carlton |
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| Résonance, Découverte Vineyard Pinot Noir 2021 Dundee Hills | 2021 | Dundee Hills |
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| Résonance Pinot Noir 2022 Willamette Valley | 2022 | Willamette Valley |
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Other Oregon, USA producers
Oregon, USA entry from
The Oxford companion to Wine
Oregon, one of the United States known by wine lovers for its pinots and with a burgeoning reputation for Chardonnay…
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Tasting articles
Sometimes the human connections are just as important as the physical underpinnings of an AVA. Above, Penner-Ash vineyard, courtesy of...
Tasting articles
Richard celebrates his third anniversary in Singapore with his latest round-up of tasting notes.
Three years ago this month, the...
Don't quote me
The other side of the argument re VMCs. Above, the Results team at a go-kart team-building exercise (see below).
Last...
Tasting articles
What's special about the Willamette Valley's seminal sub-AVA? See also The Eyrie longevity revelation republished today in our Throwback Thursday...
Read more about Oregon wines
Tasting articles
Rosés for every occasion, from poolside pinks to robust BBQ-ready versions. We at JancisRobinson.com view the world through rose-tinted spectacles...
Tasting articles
Reasons to drink more Riesling; best buys; and far-flung finds – highlights from a month of tastings. Above, Mount Ararat...
Tasting articles
Sometimes the human connections are just as important as the physical underpinnings of an AVA. Above, Penner-Ash vineyard, courtesy of...
Tasting articles
From Koshu to Kazakhstan-grown Riesling, in sparkling, white, orange, pink and red, some of the most interesting bottles we’ve tasted...
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