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Vieux Château Certan

Producer in Bordeaux, France

Vieux Château Certan wine reviews

Wine review Vintage Appellation Date Tasted Rating
Vieux Château Certan 2025 Pomerol 2025 Pomerol padlock
Vieux Château Certan 2016 Pomerol 2016 Pomerol padlock
Vieux Château Certan 2022 Pomerol 2022 Pomerol padlock
Vieux Château Certan, La Gravette de Certan 2022 Pomerol 2022 Pomerol padlock
Vieux Château Certan 2016 Pomerol 2016 Pomerol padlock
Vieux Château Certan 2024 Pomerol 2024 Pomerol padlock
See all 161 reviews
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Bordeaux, France entry from

The Oxford companion to Wine

Bordeaux, important port on the garonne River leading to the gironde estuary on the west coast of France. Bordeaux gives…

Read more about Vieux Château Certan

St-Émilion vinescape 17 September 2025
Tasting articles 12 May 2026 New additions, tasted by Julia in London: La Conseillante, Clos Fourtet and Domaine de l’A. 5 May...
Le Pin Lafleur and Petrus 2016 bottles
Tasting articles The first of three articles about this lauded vintage. See 2016 bordeaux at 10 years - left-bank reds, David v...
Farr Southwold lunch
Tasting articles See this guide to our coverage of 2022 bordeaux, and our report on the 2022 bordeaux whites tasted during this...
Ch Figeac harvest 4 October 2024
Tasting articles Reviews of the wines of the right bank, where Merlot predominates, in this uneven vintage. Above, harvest at Château Figeac...

Read more about Bordeaux wines

Mt Ararat overlooking vineyards
Tasting articles Reasons to drink more Riesling; best buys; and far-flung finds – highlights from a month of tastings. Above, Mount Ararat...
Ch Suduiraut
Tasting articles Tiny yields made for powerful whites, especially the very promising sweet wines of Sauternes and Barsac. Château Suduiraut, pictured above...
St-Émilion vinescape 17 September 2025
Tasting articles 12 May 2026 New additions, tasted by Julia in London: La Conseillante, Clos Fourtet and Domaine de l’A. 5 May...
Bottles at the UGC tasting of the 2025 vintage at the Cité du Vin
Tasting articles 12 May 2026 New additions, tasted by Julia in London: Batailley, Pichon Comtesse, de Pez, Lagrange, Léoville Poyferré, Poujeaux and...
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