Dom François Bertheau, Premier Cru 2010 Chambolle-Musigny
17
Cooked red fruit on the nose – generous, sweet-fruited and very earthy. Firmly tannic and austere in structure. Still many years to go. (RH)
Cooked red fruit on the nose – generous, sweet-fruited and very earthy. Firmly tannic and austere in structure. Still many years to go. (RH)