2002
Latest 2002
Tasting articles
Ch Les Carmes Haut-Brion's new era
The cellar and vineyard at Bordeaux's most urban wine estate have been transformed to produce wines for both early and long-term consumption. It could be a question for a television...
James Lawther MW
Thursday 11 August 2022
• 6 min read
More 2002
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This is the time of year for British wine lovers to comb their local Tesco, for over the next six...
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The French may be being squeezed out of the mass market but in the most exciting price bracket of all...
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Champagne has long provided good fodder for price wars between different wine retailers and this looks set to continue. The...
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Here's Tesco Wineman Phil Reedman's latest. He's wasting those reporting talents on buying wine for a British supermarket. M&A Bonanza...
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The UK supermarket's online wine division www.tesco.com/winestore very cleverly drew attention to itself last year by offering tiny quantities of...
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A decade on from the fall of communism seems a reasonable time to assess Eastern Europe, wine supplier to the...
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Southern French wine farmers are in revolt again, but looking more and more exposed. California's one-off need for French bulk...
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Virginwines.com based in London are reputedly one of the more successful online wine retailers so far. To prove they'll do...
Travel tips
It's the dirt that makes me love Burgundy so. There's an earthiness about the place that is entirely lacking in...
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I must say that my first reaction back in cyber prehistory three or four years ago was that this nebulous...
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Note to non-Brits: do check out the Burgundy merchants cited below and those in my special Burgundy 2000 feature. I...
Tasting articles
Please note that these are listed here in alphabetical order of producer, whites before reds and then in vaguely ascending...
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Wine-loving visitors to London who have half a day to spare could do far worse than visit Vinopolis on the...
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It's difficult for non-Americans to get to grips with the amazing phenomenon that is the charity wine auction in the...
Don't quote me
Being described in a glowing Washington Post review of the World Atlas of Wine as 'undoubtedly the cheekiest wine writer...
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