Douro

Free for all James Mayor discovers how a fifth-generation digital native is shaking up one of the best-known port shippers in its 140th...

Tasting articles A selection of some of the most exciting table wines in the world, from a region perhaps less threatened by...

Tasting articles We hope we don't have to remind you of the potential of Portuguese table wines and grape varieties. Here is...

Free for all Charles Symington of Symington Family Estates is in the forefront of the fight to adapt to climate change. See the...

Tasting articles Nearly 150 red wines reviewed here, all from one of the most exciting wine-producing countries in the world. Paul Symington...

Wines of the week An ideal wine for a crisis? 2018 vintage from €4.95, £9.99, 77.40 Swiss francs per case of six, SG$26 Older...

Wines of the week A strong seasonal recommendation from Julia, suitable for both post-electoral celebrations and commiserations. From €18, $21.22, 199.75 Danish kroner, CA$39.99...

Free for all Winemaker Charles Symington, taking on the role of vintage reporter from his brother Paul, sends this forthright summary of current...

Free for all Jessica Ochoco, on a paddleboard, feels the Douro magic. See this guide to all the entries in our travel writing...

Free for all A new, ecologically and socially responsible direction for Symington Family Estates. Apart from one or two world leaders, there are...

Tasting articles We are great fans of Portuguese table wines here at JancisRobinson.com. Just click on the Portugal tag to see the...

Nick on restaurants Northern Portugal really is a year-round tourist destination. A trip that begins in Bordeaux and ends in Oporto, such as...

Free for all A plea for a change in how the Douro Valley works from Paul Symington, on the verge of retirement from...

Free for all A shorter version of this article is published by the Financial Times, in an issue of the magazine whose theme...

Inside information 26 March 2018 Please see Paul Symington's coda below the two tasting notes at the end of this article. 23...

Tasting articles Portugal's Douro Valley continues to revitalise its fortunes via the dry table reds and whites that have proliferated in recent...