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Ferran with many bottles of Rioja tasted at the Consejo Regulador
Inside information 里奥哈百年 – 个人视角

费兰 (Ferran) 发现里奥哈 (Rioja) 在其作为西班牙顶级葡萄酒产区的百年历史中,依然充满活力。 2025年,里奥哈 (Rioja) 庆祝其百年诞辰,为了在JancisRobinson...

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Inside information If like me you are a bit geeky in your love of wine, you might like to know a bit...
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Inside information Tomorrow I will publish tasting notes and information on 25 significant Uruguayan producers. Some things don’t change: Uruguayans are just...
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Inside information Sonoma’s proposed Petaluma Gap AVA – known for its Pinot Noir, Chardonnay and Syrah – is all but approved but...
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Inside information Brave faces were on display in the Loire last week, when I visited with a group of Russian sommeliers for...
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Inside information There's a delicious irony in the Douro's magic. Just when you and the vines are seeking relief from the heat...
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Inside information The following concise summary of the Beaujolais terroir project and the region's soils was produced by cartographer Sigales in alliance...
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Inside information Chilean agronomist Maximiliano Morales brings us up to date. This picture shows some of the old labels of Maule wines...
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Inside information Tim Hall reports on the latest edition of this annual showtime for Champagne’s grower-producers and highlights three particularly impressive producers...
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Inside information So much has evolved and improved in Argentina since my last visit there, regrettably long ago in December 2005, just...
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Inside information Early budding followed by very cold nights – set to continue this week – has left many European vines susceptible...
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Inside information We are delighted to bring our members word of a special offer. James Halliday has been Australia's foremost wine writer...
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Inside information Neophyte vigneron Chris Boiling discovers that it’s just as difficult to make a living from wine writing as it is...
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Inside information Last year, we published no fewer than 590 articles and nearly 17,000 tasting notes here on JancisRobinson.com. Despite the fact...
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Inside information This autumn I was able to spend time with Antoine Donnedieu de Vabres, general manager of the Eisele Vineyard, previously...
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Inside information Update Apparently these storms have been sufficient to replenish 42% of the state's water needs in the wake of the...
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Inside information The final word on Italy’s vintage is traditionally reserved for Assoenologi, Italy’s association of oenologists, which publishes its report on...
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