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Nick on restaurants
A transatlantic Israeli wordsmith
Nick compares the New York and London branches of a restaurant inspired by the Tel Aviv food scene. A torch was needed for Lilienblum's red mullet, shown above. These two...
Nick Lander
Sunday 26 May 2024
• 1 min read
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Tasting articles
Like many other cities, especially those in the US, London is to get its own Jewish Community Centre later this...
Nick on restaurants
This article was also published in the Financial Times. When a close friend announced that she was about to spend...
Free for all
This is a longer version of an article also published in the Financial Times.
See tasting notes made at the...
Tasting articles
Today, we present a brief break in our coverage of Bordeaux 2010, which will be resumed next week, with articles...
Inside information
See also Wines from some top Israeli producers for my tasting notes from this trip. In response to this thread...
Tasting articles
Here are my tasting notes from my short but concentrated wine trip to Israel last year. See Israeli wine –...
Don't quote me
A Tasting in the Name of Peace of Lebanese and Israeli wines had been planned at London’s Vinopolis next week...
Inside information
Israel held its first generic wine tasting in London this week. Being Easter week, it was not exactly mobbed by...
Tasting articles
See also purple prose (29 April 2003). Janna Gur, the editor of Israel's food and wine magazine Al Hashulhan, sent...
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