Pinot Noir
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Tasting articles
We present tasting notes on a wide range of wines from these two not-so-micro-négociants as well as their revealing reports...
Tasting articles
Another big négociant and major vineyard owner struts their 2019 stuff. Didier Séguier, deputy general manager and winemaker at William...
Tasting articles
We continue our coverage of this surprisingly charming vintage. See this guide to all we publish on 2019 burgundy. Above...
Tasting articles
See also 2019s tasted in Burgundy – introduction and this guide to our coverage of 2019 burgundy. Jean-Marc Roulot is...
Tasting articles
See also 2019s tasted in Burgundy – introduction and this guide to our coverage of 2019 burgundy. Chantal, daughter Clothilde...
Tasting articles
See also 2019s tasted in Burgundy – introduction and this guide to our coverage of 2019 burgundy. Arnaud Ente is...
Tasting articles
The wines of one of the winners of our writing competition.
Because today we're publishing videos made by the 18...
Tasting articles
Watch out, Côte d'Or! The Australians are coming.
I have a particularly soft spot for the Macedon Ranges in the...
Tasting articles
The headline may suggest these are also-rans but that would be quite wrong. There are some completely gorgeous wines here...
Tasting articles
Highs and lows are presented here in the latest of an annual series.
Long-term Purple Pagers may recall that a...
Max on Oz
Australia's most famous Pinot producer has changed hands. Max finds out what is planned, and hoped for.
When I visited...
Tasting articles
The perfect way to assess a grand cru. Many thanks to wine photographer Jon Wyand for this image, too.
Meals...
Don't quote me
Richard takes allegorical aim at Pinot Noir (with apologies to any devout readers).
In the church of wine, Pinot Noir...
Tasting articles
A range of fresh, delicate and terroir-transparent wines are given the red-carpet treatment. See the introduction to Arnoux-Lachaux – a...
Inside information
Our California specialist, shortlisted for IWSC communicator of the year, presents a Burgundian scoop, via New Zealand. Go figure.
François...
Tasting articles
The single-vineyard craze is catching on everywhere, including South Africa.
We’ve written quite a bit about the South African producer...
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