Sassicaia
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Sassicaia 2017 proves a very different kettle of fish from the 2016. And a preview of the 2018 vintage in...
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A version of this article about Bolgheri is published by the Financial Times. See also Bolgheri – the tasting notes...
Tasting articles
19 September 2019 See my tasting notes on Sassicaia 2016 and Guidalberto 2017.
13 September 2019 Four of the Tuscan...
Tasting articles
Tim Jackson MW is impressed by the latest release from Tenuta San Guido. It strikes me that real, true haute...
Don't quote me
6 Nov 2014 Today's Throwback Thursday article was first published on 15 July 2013 and, with Walter's reviews today of...
Tasting articles
Not so long ago the Maremma, the coastal strip that runs south of Livorno all the way down to Lazio...
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It was while visiting Tenuta San Guido, the Tuscan estate responsible for Sassicaia, that I realised the extraordinary fact that...
Tasting articles
I spent a couple of magical days on the Tuscan coast recently, and describe the high point in Sassicaia in...
Tasting articles
Any time spent in Italy is a bonus and a few days earlier this month taught me a lot, not...
Tasting articles
On the evening of the day that Jancis tasted Sassicaia back to 1975, West London wine merchant Roberson organised another...
Inside information
As you will see from my enthusiastic scores in Sassicaia back to 1975, I was recently treated to a great...
Tasting articles
I was lucky enough to taste the dozen best vintages of Sassicaia recently, as decided by technical director, and stepson...
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What does the word Dartmoor mean to you? If you’re British but don’t know Devon, it may conjure up visions...
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While Sicily is in a state of wine revolution (see Sicily – Italy's new California), there are signs that vinous...
Tasting articles
As anyone who keeps up with goings-on in Italy via wine news here knows, the Maremma is currently a hotbed...
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