Many Brunello estates produce single-vineyard wines and/or wines made from a selection of the best grapes alongside their estate wine, but, as I pointed out in yesterday's Brunello di Montalcino 2020 – vintage report, the year favoured blends in general. In particular, rain in late September complicated harvest, and ruthless selection was needed to create high-quality wines. Because of this...
Brunello di Montalcino 2020 – the tasting notes
Blends have the advantage in this vintage, though Walter has uncovered the best of the single-vineyard and selezione wines, too. Come back tomorrow for his reviews of the 2019 Riservas and a few late releases. Above, autumn fog over Montalcino.
For the dad who loves wine
Start your membership this Father’s Day with 20% off a full year. Expert reviews, honest writing, no guesswork. Or, gift a membership and save 20%.
Enter code DAD20 at checkout. Offer ends 22 June.
- Access 295,431 wine reviews & 16,098 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Access askJancis, our AI wine assistant
Everything in “Member”, plus:
- Early access to the latest wine reviews, 48 hours in advance
- Early access to the latest articles, 48 hours in advance
- Access 295,431 wine reviews & 16,098 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Access askJancis, our AI wine assistant
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 25 wine reviews & scores for marketing
Everything in “Professional”, plus:
- Commercial use of up to 250 wine reviews & scores for marketing
- Access to submit wines for review
- Offer memberships to your employees and manage them from a single place
- API access available for an additional fee
More Tasting articles
More from JancisRobinson.com