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Close up of two rows of wine glasses stretching into the distance
Tasting articles Margaret River v the world

From a forest of wine glasses, a comprehensive exploration of Margaret River’s best bottles and their international competitors. Including a preview of some of the beauties being poured at our...

Jasper Morris MW at The Stokehouse
Nick on restaurants The rise of wine dinners

How restaurateurs and wine people work together over a meal. The phrase ‘wine dinner’ must strike anyone reading a wine website as rather strange. After all, I hear you say...

More Australia

23 January 2024 Wine news in 5 image
Wine news in 5 Regenerative organics picks up speed, Drizly shuts down, and wine is losing the battle to spirits for market share. Read...
Alternative Reality by Max Allen cover
Book reviews Three essential additions to the literature on Australian wine. (Also see How to Drink Australian, reviewed in September). Alternative Reality...
Yangarra ironstone and Peter Fraser
Wines of the week Bedazzled by choice, Jancis tries to pick a plum from Yangarra's brilliant range of organic wines from Rhône grape varieties...
People tasting wine at the Cullen Chardonnay tasting
Tasting articles Reporting on the 'world's best white' from Margaret River, including the 38th edition of the benchmark Chardonnay tasting held at...
Blewitt Springs Sands of Time Grenache
Tasting articles A collection of tasting notes that reinforce the story Max told earlier this year in his article on the next...
Discounted wine boxes at Liquorland in Australia
Free for all Has the downturn in Australian wine exports yielded bargains by the score? It has certainly resulted in massive discounts in...
Peter and Duncan Lloyd tasting at Coriole, their winery in McLaren Vale
Tasting articles A hotbed of varietal diversity in South Australia. Above, Peter and Duncan Lloyd at Coriole, where nearly half the vineyards...
Brokenwood New Brokenwood cellar door announcement Nov 2017 Photo by Chris Elfes (Elfes Images)
Tasting articles Some of Australia’s best bottles selected by two British enthusiasts. Both chose wines from Brokenwood in the Hunter Valley. Above...
Bottle of Heirloom Pinot Noir with wine glass
Wines of the week The rarest of them all: bargain Pinot Noir. From AU$26.24, $21.99, £19.41, 229.90 Norwegian kroner, 3,800 Japanese yen, €24.90, SG$45...
Zuccardi's Finca Canal Uco vineyard
Tasting articles A hard-nosed assessment of the Bordeaux trade's current attempt to widen its portfolio outside the Gironde. Above, Zuccardi's Finca Canal...
Jane Eyre
Tasting articles A successful hairdresser turned transhemispherical Pinot producer. This Jane Eyre is no novelist but the Melbourne-born third and last element...
How to Drink Australian pack shot
Book reviews A terrifically refreshing, thoughtful and comprehensive book on Australian wine from two celebrated American sommeliers and a team of on-the-ground...
Australia 2023 total crush by grape colour
Max on Oz This column marks ten years of Max Allen’s contributions to JancisRobinson.com. His first regular article, on Australia’s next generation of...
Paramdeep Ghumman
Free for all This entry to our 2023 wine writing competition, by wine writer Nimmi Malhotra, is about her uncle and wine mentor...
A painting of Gary Crittenden by his grandson, Digby
Free for all In this entry to our 2023 wine writing competition, Australian journalist and wine lover Paul Sellars writes about Garry Crittenden...
Mac Forbes
Tasting articles This Yarra Valley winemaker’s newest releases are informed by his iconoclastic approach to phylloxera, as well as his increasingly holistic...
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