Biondi-Santi, one of Tuscany’s iconic estates, has seen significant change since its sale in 2017 to the French investment group EPI, owners of Charles Heidsieck and Piper-Heidsieck. Giampiero Bertolini, now CEO of Biondi-Santi as well as Isole e Olena, sold to the same group earlier this year, recently played host in London to explain the...
Biondi-Santi – past, present, future
Tuesday 20 December 2022
A recent tasting suggests that the seminal Brunello estate is heading back to form, while old vintages made by the late Franco Biondi Santi continue to wow. For detailed background on the changeover, see Walter Speller's report Biondi-Santi and the test of time.
Become a member to continue reading
Member
$135
/year
Ideal for wine enthusiasts
- Access 289,030 wine reviews & 15,888 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
Inner Circle
$249
/year
Ideal for collectors
- Access 289,030 wine reviews & 15,888 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
Professional
$299
/year
For individual wine professionals
- Access 289,030 wine reviews & 15,888 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 25 wine reviews & scores for marketing
Business
$399
/year
For companies in the wine trade
- Access 289,030 wine reviews & 15,888 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 250 wine reviews & scores for marketing
More Tasting articles
Tasting articles
The last of our alphabetically organised tasting articles: reviews of wines tasted by Matthew in the Côte d’Or and by...
Tasting articles
The penultimate of 12 alphabetically organised tasting articles: reviews of wines tasted by Matthew in the Côte d’Or and by...
Tasting articles
The 10th of 12 alphabetically organised tasting articles: reviews of wines tasted by Matthew in the Côte d’Or and by...
Tasting articles
The ninth of 12 alphabetically organised tasting articles: reviews of wines tasted by Matthew in the Côte d’Or and by...
More from JancisRobinson.com
Nick on restaurants
Nick denies an accusation frequently levelled at restaurant critics. And revisits an old favourite. Those of us who write about...
Free for all
Favourites among the quirkier vine varieties. A shorter version of this article, with fewer recommendations, is published by the Financial...
Wine news in 5
Plus, wet weather makes California drought-free for the first time in 25 years and leaves snow on Douro vineyards. Much...
Wines of the week
If there’s one country that excels at value-priced wines, it would have to be Portugal. This is yet another wine...
Inside information
For this month’s adventures Ben heads north to Denmark, Sweden and Norway.
We’d arrived in a country whose Nordic angles...
Free for all
Kim Chalmers of Chalmers Wine and Chalmers Nursery in Victoria is no stranger to JancisRobinson.com. She was an important influence...
Nick on restaurants
A winning combination in North London beguiles Nick, who seems to have amused the trio behind it. Above, left to...
Free for all
What to make of this exceptional vintage after London’s Burgundy Week? Small, undoubtedly. And not exactly perfectly formed. A version...