Julia writes Séguier characterised 2019 as a dry, warm, sunny year. Budbreak was eight days earlier than average, on 25 March. April and May were fresh with some frost and while the frost did no immediate damage, it did disrupt the flowering. This combined with the heat of July and August reduced the size of the crop. 'Yields were small...
Burgundy 2019 – Fèvre and Bouchard Père et Fils
Another big négociant and major vineyard owner struts their 2019 stuff. Didier Séguier, deputy general manager and winemaker at William Fèvre, Bouchard's Chablis outpost, is pictured above by Jon Wyand. See this guide to our extensive coverage of 2019 burgundy.
For the dad who loves wine
Start your membership this Father’s Day with 20% off a full year. Expert reviews, honest writing, no guesswork. Or, gift a membership and save 20%.
Enter code DAD20 at checkout. Offer ends 26 June.
- Access 295,786 wine reviews & 16,107 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Access askJancis, our AI wine assistant
Everything in “Member”, plus:
- Early access to the latest wine reviews, 48 hours in advance
- Early access to the latest articles, 48 hours in advance
- Access 295,786 wine reviews & 16,107 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Access askJancis, our AI wine assistant
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 25 wine reviews & scores for marketing
Everything in “Professional”, plus:
- Commercial use of up to 250 wine reviews & scores for marketing
- Access to submit wines for review
- Offer memberships to your employees and manage them from a single place
- API access available for an additional fee
More Tasting articles
More from JancisRobinson.com