Georgia
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WWC25 – A gift thought forgotten, by Keely Cho
Sommelier Keely Cho writes this evocative entry to our 2025 wine writing competition about Georgia's Saperavi and its rich history in one of the world's oldest winemaking regions. See the...
Guest contributor
Tuesday 19 August 2025
• 1 min read
Tasting articles
Guria – slow renaissance in western Georgia
Julia Harding MW
Thursday 2 January 2025
• 1 min read
More Georgia
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The recently established Georgian Wine Society is offering what they describe as the gift 'for the wine lover who has...
Tasting articles
Here are notes on a handful of current releases tasted last month from a most interesting Georgian winery, Pheasant's Tears...
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Umay Çeviker, the Turkish architect I met on our visit to Turkey last May, told me that he made frequent...
Tasting articles
Since I wrote so extensively about Russian wine recently, it seems only fair to give a bit of space (not...
Tasting articles
When I first encountered it, I remember thinking Australian Shiraz/Viognier was the weirdest thing I had ever heard of. At...
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In the wake of Bisso’s recent update on wine in Russia, Joachim Binz of Wineconsale GmbH based in Wiesbaden, Germany...
Wines of the week
Find this wine Anyone who watched Hugh Johnson's television series on the history of wine back in the late 1980s...
Inside information
The Marchese de’ Frescobaldi, prominent Florentine noblemen since the 13 th century, have turned to perhaps the most obvious source...
Inside information
The winner of the Geoffrey Roberts Award 2004 Shalva Khetsuriani writes from his native Georgia, where he runs the family...
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