This is our smallest tasting article this week, from the aristocrat of Germany's wine region (although we plan to supplement this collection with more reviews based on the VDP Rheingau producers' annual tasting in London in September). With exciting changes and huge ambition evident all over Germany, the Rheingau is no longer held in the reverence it once was, but there are still many producers who continue to make outstanding, attention-worthy wines. One of...
Germany 2014 and more – Rheingau
Tuesday 23 June 2015
If you're looking for more tasting notes or information, links to all of our coverage on Germany 2014 can be conveniently found in this guide.
Become a member to continue reading
Celebrating 25 years of building the world’s most trusted wine community
In honour of our anniversary, enjoy 25% off all annual and gift memberships for a limited time.
Use code HOLIDAY25 to join our community of wine experts and enthusiasts. Valid through 1 January.
Member
$135
/year
Ideal for wine enthusiasts
- Access 285,323 wine reviews & 15,804 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
Inner Circle
$249
/year
Ideal for collectors
- Access 285,323 wine reviews & 15,804 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
Professional
$299
/year
For individual wine professionals
- Access 285,323 wine reviews & 15,804 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 25 wine reviews & scores for marketing
Business
$399
/year
For companies in the wine trade
- Access 285,323 wine reviews & 15,804 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 250 wine reviews & scores for marketing
More Tasting articles
Tasting articles
The fine sparkling-wine producers of Oregon are getting organised. Above, Lytle-Barnett’s Windfall vineyard in the Eola-Amity Hills, Oregon (credit: Lester...
Tasting articles
More than 120 Greek wines tasted in the Peloponnese and in London. This peacock in the grounds of Mercouri estate...
Tasting articles
The wines Brunello producers are most proud of from the 2021 vintage, assessed. See also Walter’s overview of the vintage...
Tasting articles
Wines for the festive season, pulled from our last month of tastings. Above, fog over the California vineyards of Haliotide...
More from JancisRobinson.com
Nick on restaurants
A daughter revives memories of her parents’ much-loved Chinese restaurants.
The surname Poon has long associations with the world of...
Inside information
The fifth of a new seven-part podcast series giving the definitive story of Jancis’s life and career so far. For...
Free for all
What do you get the wine lover who already has everything? Membership of JancisRobinson.com of course! (And especially now, when...
Free for all
A wide range of delicious reds for drinking and sharing over the holidays. A very much shorter version of this...
Wines of the week
A rare Austrian variety revived and worthy of a place at the table. From €13.15, £20.10, $24.19.
It was pouring...
Book reviews
A scathing take on the wine industry that reminds us to keep asking questions – about wine, and about everything...
Inside information
A look back – and forward – at the world’s oldest wine charity auction, from a former bidder.
On Sunday...
Free for all
Instead of my usual monthly diary, here’s a look back over the last quarter- (and half-) century. Jancis’s diary will...