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  • Jancis Robinson
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  • Jancis Robinson
22 Jul 2015

'We're consuming about a fifth of the entire UK allocation today', was the disarming introduction to a recent tasting conducted in London by Rick Kinzbrunner of Giaconda in Beechworth, the old Victorian mining town in the Australian state of Victoria. Encouraged by head of generic promotion Laura Jewell MW, who is presumably keen to demonstrate…