Volcanic Wine Awards | The Jancis Robinson Story | 🎁 25% off annual & gift memberships

Our first WSET Outstanding Alumni Award

Tuesday 7 February 2017 • 1 min read
Image

Now that we have a photographic record of the handover, we are delighted to record that the winner of the first-ever JancisRobinson.com-sponsored WSET Alumni Award is Isabelle Legeron MW, pictured above at the annual WSET awards ceremony in London last month with me and WSET Honorary President Gérard Basset OBE MW MS. 

Since so many members of our team are alumni of the Wine & Spirit Education Trust's excellent courses (three of us having gone on to become Masters of Wine) we have instituted an award that recognises the great achievements of WSET alumni. 

Last year a long list of possible award winners was drawn up by the WSET with input from me, and from this the WSET International Alumni Advisory Board came up with the following short list:  

  • Maureen Downey of Chai Consulting, San Francisco, dubbed 'The Wine Detective'
  • Joe Fattorini, presenter of The Wine Show
  • Kenichi Ohashi MW and sake master of Tokyo and the International Wine Challenge, 2016 IWC Personality of the Year 
  • Yang Lu, wine director for all Shangri-La hotels and resorts

WSET Diploma graduates then voted and the winner was natural wines supremo Isabelle Legeron, founder of RAW wine, the UK’s largest artisan wine fair, which has expanded to include annual events in Berlin and New York. She has hosted her own TV shows, including That Crazy French Woman and Journey into Wine, four seasons of which were broadcast to 120 countries in 20 different languages.

Brava, Isabelle!

By the way, at the awards ceremony someone managed to get a picture of all five of us WSET Honorary Presidents plus CEO Ian Harris. Below we are, left to right, Michael Broadbent MW, Hugh Johnson OBE, me OBE MW, Gérard Basset, who has more letters after his name than you can shake a stick at, Steven Spurrier (the next Honorary President, taking over from Gérard) and Ian Harris.

Become a member to continue reading

Celebrating 25 years of building the world’s most trusted wine community

In honour of our anniversary, enjoy 25% off all annual and gift memberships for a limited time.

Use code HOLIDAY25 to join our community of wine experts and enthusiasts. Valid through 1 January.

Member
$135
/year
Save over 15% annually
Ideal for wine enthusiasts
  • Access 285,307 wine reviews & 15,801 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
Inner Circle
$249
/year
 
Ideal for collectors
  • Access 285,307 wine reviews & 15,801 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
Professional
$299
/year
For individual wine professionals
  • Access 285,307 wine reviews & 15,801 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
  • Commercial use of up to 25 wine reviews & scores for marketing
Business
$399
/year
For companies in the wine trade
  • Access 285,307 wine reviews & 15,801 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
  • Commercial use of up to 250 wine reviews & scores for marketing
Pay with
Visa logo Mastercard logo American Express logo Logo for more payment options
Join our newsletter

Get the latest from Jancis and her team of leading wine experts.

By subscribing you agree with our Privacy Policy and provide consent to receive updates from our company.

More Free for all

Red wines at The Morris by Cat Fennell
Free for all A wide range of delicious reds for drinking and sharing over the holidays. A very much shorter version of this...
JancisRobinson.com team 15 Nov 2025 in London
Free for all Instead of my usual monthly diary, here’s a look back over the last quarter- (and half-) century. Jancis’s diary will...
Skye Gyngell
Free for all Nick pays tribute to two notable forces in British food, curtailed far too early. Skye Gyngell is pictured above. To...
Kistler Chardonnay being poured at The Morris
Free for all Recommendations of very varied wines for very varied budgets, from £11.50 to £60 a bottle. A much shorter version of...

More from JancisRobinson.com

Karl and Alex Fritsch in winery; photo by Julius_Hirtzberger.jpg
Wines of the week A rare Austrian variety revived and worthy of a place at the table. From €13.15, £20.10, $24.19. It was pouring...
Windfall vineyard Oregon
Tasting articles The fine sparkling-wine producers of Oregon are getting organised. Above, Lytle-Barnett’s Windfall vineyard in the Eola-Amity Hills, Oregon (credit: Lester...
Mercouri peacock
Tasting articles More than 120 Greek wines tasted in the Peloponnese and in London. This peacock in the grounds of Mercouri estate...
Wine Snobbery book cover
Book reviews A scathing take on the wine industry that reminds us to keep asking questions – about wine, and about everything...
bidding during the 2025 Hospices de Beaune wine auction
Inside information A look back – and forward – at the world’s oldest wine charity auction, from a former bidder. On Sunday...
hen among ripe grapes in the Helichrysum vineyard
Tasting articles The wines Brunello producers are most proud of from the 2021 vintage, assessed. See also Walter’s overview of the vintage...
Haliotide - foggy landscape
Tasting articles Wines for the festive season, pulled from our last month of tastings. Above, fog over the California vineyards of Haliotide...
Leonardo Berti of Poggio di Sotto
Tasting articles Following Walter’s overview of the vintage last Friday, here’s the first instalment of his wine reviews. Above, Leonardo Berti, winemaker...
Wine inspiration delivered directly to your inbox, weekly
Our weekly newsletter is free for all
By subscribing you're confirming that you agree with our Terms and Conditions.