Piemonte
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Wines of the week
Marrone, Che Vale Nebbiolo, Langhe
Tamlyn Currin
Friday 23 January 2026
• 1 min read
Tasting articles
Barolo 2022 and some late releases – the tasting notes
For background details on this vintage see Barolo 2022 – vintage report. Above, the Lazzarito vineyard with the Alps in the background. While the majority of wines reviewed here are...
Walter Speller
Tuesday 30 December 2025
• 8 min read
More Piemonte
Don't quote me
Bruno Giacosa, one of Italy’s most admired winemakers, died a week last Sunday at the age of 88. Famous for...
Tasting articles
After tasting the 60 Barolo 2014s described below, I have come to the conclusion that we all – wine producers...
Free for all
See also Jancis's tasting notes.
Last Sunday night we held our eighth London wine tasting event at Caravan King's Cross...
Tasting articles
See our guide to all of Walter's articles about this year's Piemonte en primeur.
I must admit that I am...
Free for all
25 May In the light of the lukewarm consumer response to the 2016 Bordeaux en primeur campaign reported today in...
Tasting articles
See this guide to all Walter's articles this year on major tastings of Piemonte wines.
Roero, the region that is...
Tasting articles
See this guide to all Walter's articles this year on major tastings of Piemonte wines.
The following 41 Barolo 2013...
Tasting articles
Walter has a unique inside track on the latest releases from Barbaresco, a total of 140 2014s and 2012 Riservas...
Don't quote me
See this guide to all Walter's articles this year on major tastings of Piemonte wines.
The stellar ascent of Nebbiolo...
Free for all
The final entry we are publishing as part of our wine writing competition comes from Montana. Tomorrow, we open a...
Book reviews
5 January 2017 We're republishing this group of Tam's wonderfully thorough wine-book reviews free today as part of our regular...
Free for all
Bisso Atanassov, now producer of La Biòca Barolo, reports that the Barolo and Barbaresco 2016 harvest is too good and...
Tasting articles
At the age of 76, an extremely fit and dynamic Angelo Gaja greeted us at dinner during a celebration of...
Tasting articles
See this guide to our assemblages.
Jancis writes This article feels as though it was put together by mice while...
Tasting articles
See this guide to our recent coverage of Barolo and Barbaresco.
The final morning of this year’s Nebbiolo Prima was...
Tasting articles
This is the second of Walter's three tasting reports on this year's Nebbiolo Prima, including 271 tasting notes published before...
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