Tasting articles Barbaresco 2013 – too classic? This is the first of three tasting reports from this year's Nebbiolo... 2 Jun 2016 Walter Speller
Free for all Where is Nebbiolo Prima going? Instead of our usual Throwback Thursday, we are publishing this rather worried... 2 Jun 2016 Walter Speller
Tasting articles Walter's mixed Italians – the north This is the first of two collections of tasting notes that don't... 16 May 2016 Walter Speller
Tasting articles J&B's Piemontese offer Justerini and Brooks’s Barolo tasting has become an annual fixture on the... 2 May 2016 Walter Speller
Tasting articles Cristiano Garella – digging up Alto Piemonte crus Alto Piemonte may be experiencing some serious hype among New York sommeliers... 12 Feb 2016 Walter Speller
Wines of the week Pecchenino, San Luigi 2014 Dogliani From £12.50, €10.08, $12.25 Find this wine I featured this Dolcetto-based beauty... 27 Nov 2015 Richard Hemming MW
Tasting articles The rise of Pelaverga Langhe’s soul-searching for its lost local varieties is not a recent phenomenon... 10 Sep 2015 Walter Speller
Tasting articles Nascetta – the white Barolo? The Langhe, Nebbiolo's hallowed ground that culminates in Barolo and Barbaresco, has... 3 Sep 2015 Walter Speller
Tasting articles Nebbiolo Prima – Barbaresco 2010 and Barolo 2009 Riservas The underlying theme of the Nebbiolo Prima wine tastings (see our guide)... 17 Jul 2015 Walter Speller
Tasting articles Nebbiolo Prima – Barbaresco 2012 Tasting some 479 embryonic Nebbiolos (see Nebbiolo Prima – the guide) during... 14 Jul 2015 Walter Speller
Tasting articles Nebbiolo Prima – Roero 2012 and Riserva 2011 Roero is a bit of a problem child. I have always considered... 13 Jul 2015 Walter Speller
Free for all Announcing Brunello Night Back in January, Walter signalled just how exceptionally good the 2010 vintage... 13 May 2015 Jancis Robinson
Tasting articles Walter's Alto Piemontese secret Every time Piemonte is mentioned, attention is automatically drawn to Barolo and... 30 Mar 2015 Walter Speller
Tasting articles Walter Massa's Timorasso In Mining Italy’s riches last June, an appreciation of some of Italy’s... 2 Feb 2015 Jancis Robinson
Tasting articles Gattinara – a different kind of Nebbiolo I am always a little wary when I hear someone say that... 2 Sep 2014 Walter Speller
Inside information Gloom in Barolo country Wine writer and educator Young Shi commutes between London and Shanghai and... 28 Jul 2014 Guest contributor
