Pinot Noir
Latest Pinot Noir
Tasting articles
New GG releases in 2025 – reds
In a perilous vintage, Germany’s best 2023 Spätburgunders are a testament to nerve and precision in the vineyard. Also see Paula’s report on new GG Riesling releases and other GG...
Paula Redes Sidore
Monday 20 October 2025
• 7 min read
Tasting articles
X marks the spot in the Willamette Valley
Samantha Cole-Johnson
Monday 15 September 2025
• 3 min read
More Pinot Noir
Tasting articles
Two main themes dominate this month's round-up from south-east Asia.
This month's collection of tasting notes is far less random...
Free for all
A seminal presentation took place in London recently and proved just how well German wine ages. A slightly shorter version...
Tasting articles
The Kellers prove once again their ability to adapt – in both the warm, dry 2022 vintage and in the...
Tasting articles
Great, underpriced Pinot Noir. Great dry whites that age beautifully and don’t fight with food. What’s not to like? Above...
Tasting articles
New Zealand's southernmost wine region has so much more to offer than its increasingly compelling Pinot Noir.
Sunny ‘Central’, as...
Tasting articles
Fine Chardonnay, delicious Riesling, subtle and ageworthy Sauvignon Blanc – just some of the discoveries to be made in the...
Tasting articles
2 March 2023 Such interest has been expressed in Sam’s article about this novel approach to regenerative viticulture that we...
Tasting articles
Ali Cooper MW ventures even further south than the terrible fires which have destroyed so many of Chile's oldest vines...
Wines of the week
A Pinot with multiple personalities.
From £31.99, AU$79, $60.29
Find this wine
Pinot Noir doesn't just reflect its origin with...
Tasting articles
'The finest wine region in California that no one knows about' profiled, and pictured above by Wildly Simple Productions, courtesy...
Tasting articles
There's so much more to New Zealand wine than fly-by-night Sauvignon Blanc. Above, harvest at Elephant Hill in Hawke's Bay...
Tasting articles
You can tell how important last Thursday's Anglo-French tasting event was to Corney & Barrow by this picture of their...
Tasting articles
To find quality wines, follow the talent backwards. Talent such as Alban Debeaulieu (above).
In my past year as the...
Tasting articles
Two outstanding producers from New Zealand’s South Island show their wares in London. Above, the Clouston Vineyard in the central...
Free for all
Côte d’Essex – how a workhorse region produced a thoroughbred. A slightly shorter version of this article is published by...
Tasting articles
12 January 2023 Purple Pager Tom Gauterin recently wrote on our our Members’ forum, ‘If, like me, you are salivating...
Choose your plan
Celebrating 25 years of building the world’s most trusted wine community
In honour of our anniversary, enjoy 25% off all annual and gift memberships for a limited time.
Use code HOLIDAY25 to join our community of wine experts and enthusiasts. Valid through 1 January.
Member
$135
/year
Ideal for wine enthusiasts
- Access 286,133 wine reviews & 15,816 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
Inner Circle
$249
/year
Ideal for collectors
- Access 286,133 wine reviews & 15,816 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
Professional
$299
/year
For individual wine professionals
- Access 286,133 wine reviews & 15,816 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 25 wine reviews & scores for marketing
Business
$399
/year
For companies in the wine trade
- Access 286,133 wine reviews & 15,816 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 250 wine reviews & scores for marketing