Ports aplenty
Tuesday 4 November 2008
We start a series of tasting notes on the three great fortified wines with Julia on port.
With such great variety – from fresh, delicate tawny and colheita ports to rich, sweet, powerful and ageworthy vintage wines – and high quality at very reasonable prices, port deserves a good deal more attention than it gets. So I was delighted to have an opportunity to taste the following wines so soon after my visit to Quinta do Noval.
Almost all of these wines were tasted at the annual IVDP (Instituto dos Vinhos do Douro e Porto, the regulatory and promotional...
Become a member or log in to continue reading
This Mother’s Day, give the gift of great wine.
Mothering Sunday is 15 March – and a JancisRobinson.com gift membership is one of the most thoughtful presents you can give a wine lover.
For a limited time, get 20% off all annual gift memberships by entering promo code FORMUM26 at checkout. Offer ends 17 March.
Member
$135
/year
Ideal for wine enthusiasts
- Access 290,716 wine reviews & 15,954 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
Inner Circle
$249
/year
Ideal for collectors
- Access 290,716 wine reviews & 15,954 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
Professional
$299
/year
For individual wine professionals
- Access 290,716 wine reviews & 15,954 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 25 wine reviews & scores for marketing
Business
$399
/year
For companies in the wine trade
- Access 290,716 wine reviews & 15,954 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 250 wine reviews & scores for marketing
More Tasting articles
Tasting articles
The sunny Crouch Valley in Essex lures Burgundians across the Channel to make wine in England. The Times , Britain’s...
Tasting articles
A visit to one of the wineries that has decisively shaped Rioja’s modern history. Above, Contino’s winemaker Jorge Navascués. See...
Tasting articles
Celebrating wine from clay in southern Portugal. 1,900 wine lovers can’t be wrong. In November last year they thronged to...
Tasting articles
124 wines reviewed, revealing assorted treasures buried in the far south-western corner of Australia. See also Visiting Great Southern. The...
More from JancisRobinson.com
Nick on restaurants
On the food, wine and wine writing of Lebanon available to us in London. The news that there is currently...
Wine news in 5
Plus mining company buying vineyard land in Australia and Champagne’s CO 2 emission goals raised. Above, red lines show major...
Free for all
Overstocked wine collectors round the world share their strategies. A much shorter version of this article is published by the...
Wines of the week
Not cheap but a good buy considering the flood of hedonistic flavour and texture in this organic and biodynamic champagne...
Mission Blind Tasting
Time to put all the details together and take a stab at determining what’s in your glass. Now that you’ve...
Travel tips
Discovering Western Australia’s wine wilderness. Come back tomorrow for reviews of wines from Great Southern. Wherever you stand in the...
Nick on restaurants
A gem for wine lovers in London’s Soho. Just part of its giant wine list (temporarily stolen) is shown above...
Wine news in 5
Also, news on Germany’s Henkell group buying out legendary Cava company Freixenet and legal challenges to France’s copper fungicide bans...