As a piece of public relations, it was certainly impressive – the ostentatious venue was perfect to complement the elaborate and rather beautiful bottle, pictured. The base of the bottle, incidentally, is a sheet of laced metal wrapped...
Rare-ified Piper champagnes
Saturday 13 September 2008
When a product range is launched in an imposing marble-clad room featuring towering mahogany thrones, ornate gold-plated friezes and a ceremonial organ, it had better live up to the hype. The Masonic Temple is one such venue, and Piper-Heidsieck’s new super-premium Rare Vintage collection is one such range. But was this a case of gilding the lily? Or, perhaps, polishing the turd?
Become a member to continue reading
Celebrating 25 years of the world’s most trusted wine community
In honour of our anniversary, enjoy 25% off all annual and gift memberships for a limited time.
Use code HOLIDAY25 to join our community of wine experts and enthusiasts. Valid through 1 January.
Member
$135
/year
Ideal for wine enthusiasts
- Access 287,005 wine reviews & 15,836 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
Inner Circle
$249
/year
Ideal for collectors
- Access 287,005 wine reviews & 15,836 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
Professional
$299
/year
For individual wine professionals
- Access 287,005 wine reviews & 15,836 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 25 wine reviews & scores for marketing
Business
$399
/year
For companies in the wine trade
- Access 287,005 wine reviews & 15,836 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 250 wine reviews & scores for marketing
More Don't quote me
Don't quote me
Two fabulous weekends, and a lot of tasting. The Tuscan weekend is exemplified by the outdoor Sunday lunch pictured above...
Don't quote me
Multiple tastings and one visit to a vineyard this month.
I still have a physical diary. In August I had...
Don't quote me
Hot, hot, hot – and much quieter than usual. Above, one of Sylt’s many (delightfully cool) beaches.
This month’s diary...
Don't quote me
Winners and dinners and much else besides. Above, the Supreme Champion trophy at this year's Wine GB Awards. Since 1989...
More from JancisRobinson.com
Inside information
A pleasant surprise, showing more nuance and complexity than initially expected. Above, a view of Serralunga d’Alba.
2022 is widely...
Free for all
Demand, and prices, are falling. A version of this article is published by the Financial Times. Above, the view from...
Wines of the week
A rosé to warm your winter, from £17.30, $19.99. Above, Albert Canela and Mariona Vendrell of Succés Vinícola.
The wind...
Tasting articles
The second tranche of wines reviewed on Jancis’s recent West Coast road trip. Above, the new Overshine Collective, a group...
Tasting articles
Classic, affordable bordeaux made for pleasure and selected for an independent, reliable and regularly updated classification. For all that we’ve...
Tasting articles
This month’s Singapore selection features a majority from Western Australia, including a handsome mini-vertical of Cape Mentelle Cabernet Sauvignon.
As...
Tasting articles
A Union des Grands Crus de Bordeaux tasting in London gave us a first look at these finished wines. How...
Inside information
Brunello farmers never knew what nature would throw at them next in 2025. Yet somehow they managed, even claiming that...