Volcanic Wine Awards | The Jancis Robinson Story | 🎁 25% off annual & gift memberships

San Giuseppe 2003 Rosso di Montalcino

Monday 18 September 2006 • 1 min read
 
find this wineabout 20 euros in Italy and Germany, £25 in the UK
 
I’m very sorry that my first wine of the week to follow the suggestion of purple pager Danny Jurmann, a self-confessed ‘skinflint’, that I publish the price prominently is so expensive but, believe me, I have chosen it only because it really is very special indeed - better than many a Brunello di Montalcino. This new producer’s wines haves yet to cross the Atlantic as far as I can tell and, if experience is anything to go by, we can expect prices to rise once they do, but this is surely a rising star of the Montalcino zone.
 
Stella di Campalto runs the six-hectare/15-acre estate at Castelnuovo dell’Abate. It was completely replanted in 1992, went organic in 1996 and biodynamic in 2002. The estate is made up of very varied soil types including galestro, ferrous, clay and volcanic. All of these parcels are harvested and vinified separately in a combination of large (38 hl) Austrian oak botte and small French barrels. This wine could quite legitimately have been sold as a Brunello di Montalcino but Stella di Campalto has quite rightly declassified the entire production from this heatwave vintage to Rosso di Montalcino and will not therefore release her debut Brunello di Montalcino, the 2004, until 2009.
 
I look forward very much to tasting her Brunello as this Rosso di Montalcino, already quite developed and ready to drink, is wonderfully correct – really expressive of grape and place, but with great grace and delicacy. In view of  concerns voiced in my last Montalcino report, on Brunello di Montalcino 2001s, it was the purity of flavour that particularly excited me. (Nothing to with the sex of the winemaker nor the biodynamic bit, obviously.)
 
The Slow Food/Gambero Rosso annual guide Italian Wines is equally besotted, calling this ‘the best Rosso di Montalcino to appear in our tastings’ adding ‘This estate repeated last year’s stunning debut performance’.  David Berry-Green of Berry Bros apparently virtually stumbled across this producer on a visit to Tuscany and it is surely only a matter of time before she is more widely known.
Berry Bros (www.bbr.com) are therefore selling it at £24.95 per single bottle (£22.45 if an unmixed case is ordered) although you can get it much more cheaply in Italy and Germany.
 
Be careful however. There is another bottling of 2003 Rosso di Montalcino called Buontempo which I have not tasted but is apparently slightly cheaper and simpler.   

San Giuseppe, Loc Castelnuovo dell'Abate, Podere San Giuseppe 35, 53020 Montalcino tel +39 0577 835 754
Become a member to continue reading
JancisRobinson.com 25th anniversaty logo

Celebrating 25 years of the world’s most trusted wine community

In honour of our anniversary, enjoy 25% off all annual and gift memberships for a limited time.

Use code HOLIDAY25 to join our community of wine experts and enthusiasts. Valid through 1 January.

Member
$135
/year
Save over 15% annually
Ideal for wine enthusiasts
  • Access 286,552 wine reviews & 15,830 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
Inner Circle
$249
/year
 
Ideal for collectors
  • Access 286,552 wine reviews & 15,830 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
Professional
$299
/year
For individual wine professionals
  • Access 286,552 wine reviews & 15,830 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
  • Commercial use of up to 25 wine reviews & scores for marketing
Business
$399
/year
For companies in the wine trade
  • Access 286,552 wine reviews & 15,830 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
  • Commercial use of up to 250 wine reviews & scores for marketing
Pay with
Visa logo Mastercard logo American Express logo Logo for more payment options
Join our newsletter

Get the latest from Jancis and her team of leading wine experts.

By subscribing you agree with our Privacy Policy and provide consent to receive updates from our company.

More Wines of the week

Graham's 10 Year Old Tawny
Wines of the week Snap up this delicate tawny for the festive season, as it will carry you from canapés through cantucci. From $19.99...
Brokenwood Stuart Hordern and Kate Sturgess
Wines of the week A brilliantly buzzy white wine with the power to transform deliciously over many years. And prices start at just €19.90...
Karl and Alex Fritsch in winery; photo by Julius_Hirtzberger.jpg
Wines of the week A rare Austrian variety revived and worthy of a place at the table. From €13.15, £20.10, $24.19. It was pouring...
La Despensa winery and mini hotel in Colchagua
Wines of the week Tuscany’s signature grape and Chile make an unusual, but winning, combination. From £19.95, $30. Matt Ridgway left his home in...

More from JancisRobinson.com

Ch Pichon Baron © Serge Chapuis
Tasting articles A Union des Grands Crus de Bordeaux tasting in London gave us a first look at these finished wines. How...
View from Le Ripi towards Monte Amiata
Inside information Brunello farmers never knew what nature would throw at them next in 2025. Yet somehow they managed, even claiming that...
AdVL Smart Traveller's Guides covers
Book reviews Six sleek guides for wine lovers wanting on-the-ground advice on what and where to drink and eat. The Smart Traveller’s...
Lilibet's raw fish bar
Nick on restaurants What is it about Saturday lunch? A tale of one enjoyed at Mayfair’s latest opening. Very fancy! It has been...
Cover art for the Jancis Robinson Story podcast episode 7
Inside information The final episode of a seven-part podcast series giving the definitive story of Jancis’s life and career so far. For...
Wine rack at Coterie Vault
Free for all Some wine really does get better with age, and not all of it is expensive. A slightly shorter version of...
Chablis vineyards and wine-news in 5 logo
Wine news in 5 Plus Mendoza’s recent embrace of copper mining and the end of the Sud de France moniker on wine labels. Above...
Liger-Belair cellar 2024
Inside information After extensive tasting and talking to producers up and down Burgundy’s Côte d’Or, Matthew surveys the vintage. Above, the tellingly...
Wine inspiration delivered directly to your inbox, weekly
Our weekly newsletter is free for all
By subscribing you're confirming that you agree with our Terms and Conditions.