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Ten common myths about wine
Recently, Jancis was asked by the Financial Times to list some of the most common misperceptions about wine. While we know that you, dear reader, don't believe any of the...
Jancis Robinson
Saturday 9 August 2025
• 1 min read
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I’d like to remind you about the crowdfunding initiative we started last week, an attempt to drum up the money...
Alder on America
A handsome young man in stylish glasses sits in an empty restaurant, his vividly coloured sleeve tattoo curling artfully out...
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20 October 2016 Questions of bottle variation and resulting score variability are, not surprisingly, a perennial topic on this site...
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A rather shorter version of this article is published by the Financial Times.
Last week was a good one for...
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Buenos Aires-based f reelance journalist and sommelier Sorrel Moseley-Williams sends this eye-witness account from last night's world sommelier championships in...
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23 June 2017 Four of these Zim Somms are now heading to the World Wine Tasting Championships in Burgundy in...
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10 Mar 2016 Reminded by Alex’s splendid column last week about learning to taste blind, we are republishing this useful...
Don't quote me
We live in an impatient world. (Get to the point already, I hear you cry.) Acceleration is a major measure...
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This is a version of an article also published by the Financial Times. See also Alder's recent article Is wine...
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Nacho (short for Ignacio) Campus seen here is a Mexican sommelier and ex IT professional in charge of the wine...
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As I sat crouched over my laptop last Thursday night in the comfortable latest branch of 28-50 in Maddox Street...
Inside information
See the video specially made by Ferran for JancisRobinson.com at the bottom of this article, and the discussion the article...
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Written in conjunction with Yohan Castaing. After being runner-up in the last two contests to be crowned best sommelier in...
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Sommelier auction closes today! Bid here We all know the problem any serious collector of anything experiences. The collection assumes...
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26 July 2018 Of course since their launch last month, I would overwhelmingly propose My new wine glass and decanters...
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The temperature, we were told, was set at precisely 20 ºC, but it felt peculiarly cooler than that as our...
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