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Wendy Outhwaite at Redfold Vineyards, May 2023 (credit Bronwen Batey)
Free for all In this submission to our 2023 wine writing competition, freelance writer Bronwen Batey writes about her favourite wine person, English...
bardolino-studio-cru-la_rocca-main
Tasting articles Revel in these distinctive, food-friendly rosés, both still and sparkling, from north-east Italy. Perhaps I'm being controversial in saying this...
Marcello, Matteo, Camilla and Alessandro Lunelli [L to R] with Cyril Brun [centre]
Inside information Trentino-based sparkling-wine producer Ferrari has lured Cyril Brun, former chef de cave at Charles Heidsieck, to Italy. Above, left to...
gettyimages-547082624-mesnil-sur-oger-Matteo Colombo
Tasting articles A collection of over 100 blends of wine and carbon dioxide, including many a grower champagne tasted by Tam in...
gettyimages-660557691-sparkling-wine
Tasting articles British bubbly ready for coronation toasts and springtime celebrations ... As the UK gears up for the coronation of Charles...
Muselets from Loire fizz tasting
Tasting articles The story of Loire sparkling wines is not as simple as it seems. There is reason, if not justification, behind...
Photo of Santa Lucia vineyards over rolling hills, by Wildly Simple Productions, Courtesy of the Santa Lucia Highlands Wine Artisans.
Tasting articles 'The finest wine region in California that no one knows about' profiled, and pictured above by Wildly Simple Productions, courtesy...
Langham Estate staff
Free for all This year’s hand-picked sparkling recommendations for the holiday season. A shorter version of this list is published by the Financial...
champagne close up
Tasting articles From Danish PiWi fizz to previews of Dom Pérignon's 2013 and Laurent-Perrier's Grand Siècle Les Réserves, via a host of...
Corinne Kox in her vineyards
Wines of the week Continuing with last week's theme of highly unusual wines, this wine of the week is a no-added-sulphite crémant from Luxembourg...
Equipo Navazos team
Tasting articles International Sherry Week begins today. Above, partners in sherry, and an increasing number of unfortified wines, Jesús Barquín (left) and...
Hegarty Chamans Les Nonnes label
Tasting articles The third in Tam's series. See also Languedoc wines to cool down with and Languedoc wines to warm up with...
Dom Evremond in Kent
Free for all Thanks to climate change, Britain can now produce decent still wine – even reds. A rather shorter version of this...
Label of Gramona Font Jui
Tasting articles A ton of tasting notes from our Singapore correspondent. Gramona's Font Jui, pictured above, is one of many wines I...
Sugrue South Downs - Dermot and Ana
Wines of the week An interesting pair of vintages…! From £39.99, HK$411, 580 Norwegian kroner, SG$81, 405 Chinese yuan, 62 Swiss francs, €75 Find...
Christmann & Kaufmann trio by Lucie Greiner
Tasting articles Germany is now not just a confident producer of red wines, but is starting to make really fine sparkling wine...
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