Volcanic Wine Awards | The Jancis Robinson Story | 🎁 25% off annual & gift memberships

Home Tasting articles

When is Riesling ready?

Jancis Robinson

Wednesday 14 November 2018

Riesling

Giuseppe Vajra Niki Sachs Olivier Humbrecht Morten Hallgren Jon Stevens Enno Lippold

The third tasting article in our series about older whites is an account of six Riesling 2010s from round the world. See also Tyrrell's prove longevity and Chablis – Raveneau v Dauvissat.

Dr Enno Lippold is a highly idiosyncratic grower on the Mosel with extremely strongly held views. Chief among them is that Riesling nowadays, especially German Riesling, is released far too young. (He flashed around the catalogue of a famous Rheingau estate already offering its 2017 TBAs.)

To this end, he organised a presentation at 67 Pall Mall recently of 2010 Rieslings from leading producers in...

Member

$135

/year

Save over 15% annually

Ideal for wine enthusiasts

Access 285,307 wine reviews & 15,802 articles
Access The Oxford Companion to Wine & The World Atlas of Wine

Pay with

Gift this membership

Inner Circle

$249

/year

Ideal for collectors

Access 285,307 wine reviews & 15,802 articles
Access The Oxford Companion to Wine & The World Atlas of Wine
Early access to the latest wine reviews & articles, 48 hours in advance

See all available plans

Professional

$299

/year

For individual wine professionals

Access 285,307 wine reviews & 15,802 articles
Access The Oxford Companion to Wine & The World Atlas of Wine
Early access to the latest wine reviews & articles, 48 hours in advance
Commercial use of up to 25 wine reviews & scores for marketing

Gift this membership

Business

$399

/year

For companies in the wine trade

Access 285,307 wine reviews & 15,802 articles
Access The Oxford Companion to Wine & The World Atlas of Wine
Early access to the latest wine reviews & articles, 48 hours in advance
Commercial use of up to 250 wine reviews & scores for marketing

Number of seats:

See all available plans

More Tasting articles

Windfall vineyard Oregon

Tasting articles

Oregon enters its bubble era

The fine sparkling-wine producers of Oregon are getting organised. Above, Lytle-Barnett’s Windfall vineyard in the Eola-Amity Hills, Oregon (credit: Lester...

Mercouri peacock

Tasting articles

Greek wines in the northern Peloponnese and London

More than 120 Greek wines tasted in the Peloponnese and in London. This peacock in the grounds of Mercouri estate...

hen among ripe grapes in the Helichrysum vineyard

Tasting articles

Brunello 2021 – the single-vineyard and selezione wines

The wines Brunello producers are most proud of from the 2021 vintage, assessed. See also Walter’s overview of the vintage...

Haliotide - foggy landscape

Tasting articles

Wine discoveries – November 2025

Wines for the festive season, pulled from our last month of tastings. Above, fog over the California vineyards of Haliotide...

More from JancisRobinson.com

RBJR01_Richard Brendon_Jancis Robinson Collection_glassware with cheese

Gifts for the wine-obsessed

What do you get the wine lover who already has everything? Membership of JancisRobinson.com of course! (And especially now, when...

Red wines at The Morris by Cat Fennell

Red wines for the 2025 festive season

A wide range of delicious reds for drinking and sharing over the holidays. A very much shorter version of this...

Karl and Alex Fritsch in winery; photo by Julius_Hirtzberger.jpg

Wines of the week

Fritsch Roter Veltliner 2024 Wagram

A rare Austrian variety revived and worthy of a place at the table. From €13.15, £20.10, $24.19. It was pouring...

Wine Snobbery book cover

Wine Snobbery – book review

A scathing take on the wine industry that reminds us to keep asking questions – about wine, and about everything...

bidding during the 2025 Hospices de Beaune wine auction

Inside information

Hospices de Beaune wine auction 2025

A look back – and forward – at the world’s oldest wine charity auction, from a former bidder. On Sunday...

JancisRobinson.com team 15 Nov 2025 in London

A fine wine crew assembled over 25 years

Instead of my usual monthly diary, here’s a look back over the last quarter- (and half-) century. Jancis’s diary will...

Alta keg dispense

Nick on restaurants

Alta, an oasis of calm – for now

A new restaurant in one of central London’s busiest fast-food nuclei is strongly Spanish-influenced. Brave the crowds on Regent Street...

UK newspaper listing including The Wine Programme from 1983

Inside information

The Jancis Robinson Story, episode 4 – fruiting

The fourth of a new seven-part podcast series giving the definitive story of Jancis’s life and career so far. For...