今週のワイン
Every Friday we recommend an exceptionally good, widely available wine recommended by our staff and regional correspondents. Free for all.
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今週のワイン
マインクラング、プロサ・ロゼ・フリッツァンテ 2024 オーストリア
オーストリアから届いた魔法のようなスパークリング・ワイン。 9ユーロ、15.50ポンド、16.95ドルから 。 魔法の力が最も強まる時期だと言う人もいる。夏至の頃、妖精たちが私たちの間で踊り、花が冠に編み込まれ...
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今週のワイン
For more good-value sparkling wine, click on the sparkling wine tag.
Isn’t inexpensive fizz one of the most difficult categories...
今週のワイン
I have been an admirer of Re n é Rostaing’s particularly gentle, classically ‘feminine’ style of C ô te R...
今週のワイン
Even before the British media’s fixation with the ‘men in tights’ (Sergeant at Arms et al) supposed to be guarding...
今週のワイン
Here’s a well-travelled bargain from one of the best-value wine regions in Spain, Jumilla, where producers such as Casa de...
今週のワイン
I have been in a rather Oregonian mood recently (look out for my article in the FT and wine news...
今週のワイン
06 sep Enterprising UK importer Keith Morton of www.wine2you.co.uk has subsequently put in an order for this wine (I only...
今週のワイン
Here's a delicious wine for heavy weather – with a number of stories to tell. First story: Weingut Weegmüller is...
今週のワイン
Firstly, apologies for this wine's making its appearance a day later than the usual Tuesday. My trusty laptop expired on...
今週のワイン
Duncan McGillivray is most famous as the Australian publican who invented Two Dogs, a highly questionable alcoholic lemonade which has...
今週のワイン
03 aug Grovel, grovel. Tuesday morning and, 24 hours after my email to them, M&S have just called to say...
今週のワイン
In my experience there are few wines that have quite as many enthusiastic followers as Cloudy Bay Sauvignon Blanc. We...
今週のワイン
Can you imagine drinking the produce of a vineyard planted in 1853? Wonder no longer. You can acquire a bottle...
今週のワイン
Well here’s a thing, a bottle sent to me as a sample which I actually drained to its bottom. I...
今週のワイン
When I went to give a talk about fashionable grape varieties at the International Wine Symposium in Marbella in June...
今週のワイン
South Africa is definitely in ferment. Red wines used to be relative rarities and often hard, green and/or malodorous to...
今週のワイン
I must confess I am quite surprised by my enthusiasm for this extremely inexpensive pink Spanish fizz, and would not...
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