Riesling
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Tasting articles
Austria's Single Vineyard Summit 2025 – Styria
There is no such thing as a bad vintage; there is only hard and harder. And Styria’s 2023s prove their growers’ mettle. Above, Gerhard Wohlmuth looking up at the Edelschuh...
Tara Q Thomas
Tuesday 18 November 2025
• 8 min read
Tasting articles
Austria's Single Vineyard Summit 2025 – Wachau
Julia Harding MW
Monday 10 November 2025
• 11 min read
Tasting articles
Austria's Single Vineyard Summit 2025 – Riesling
Julia Harding MW
Tuesday 28 October 2025
• 11 min read
More Riesling
Tasting articles
We report on the 42 wines served at our second Riesling Night, this time devoted to Kabinetts young and old...
Free for all
Tim Jackson MW (left) and Richard Hemming MW did the heavy lifting at Riesling Night 2. Michael's and Jancis's tasting...
Free for all
14 February 2019 Our Throwback Thursday offering today is this two-year-old article about Austria by Julia to complement today's tasting...
Tasting articles
Lucky Michael wallows in another vertical of a German icon. He plans to be at our second Riesling Night in...
Free for all
25 March 2019 See our tasting notes from this event.
18 February 2019 This event is now sold out. Many...
Tasting articles
Very special wines from Egon Müller and von Schubert savoured. See details of our Riesling Night 2 on 10 March...
Wines of the week
Julia recommends an exemplary dry German Riesling.
From €12.90, £15.80, $19.99, CA$30.70, AU$62
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Eva Fricke may not...
Inside information
No shortage of enthusiasm for 2018 from our German specialist.
It would probably be the understatement of the year to...
Tasting articles
The third tasting article in our series about older whites is an account of six Riesling 2010s from round the...
Free for all
Norway’s first grape harvest suggests the world really is warming up. If President Trump continues to deny climate change, perhaps...
Tasting articles
In the third and final part of Michael's report from the annual showing of Grosse Gewächse in the German spa...
Tasting articles
See also Wiesbaden 2018 – reds and Silvaner GGs and this guide to our coverage of Germany 2017. In this...
Tasting articles
The air was buzzing with esters, polyphenols, flavonoids, amino acids, sugars and acids at The Royal Society of Chemistry a...
Tasting articles
Just to provide some contrast to our many interesting competition entries, here is a very brief tasting article devoted to...
Tasting articles
Jancis writes This is Michael's third and last report on recently tasted Mosels, mainly 2017s. See also Mythos Mosel –...
Max on Oz
See also today's serving of tasting notes on Mosel 2017s. Last year was huge for John Hughes. At the Sydney...
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