Sicily
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Tasting articles
Recovering Marsala's history – the wine reviews
Part 2 of Walter’s in-depth look at the new generation of producers reviving Marsala’s reputation. Above, Nino Barraco, one of the movement’s stars. For background, see part 1: Recovering Marsala’s...
Walter Speller
Wednesday 14 January 2026
• 5 min read
Inside information
Recovering Marsala's history – without the British
Walter Speller
Tuesday 13 January 2026
• 1 min read
Tasting articles
Is white wine the future for Sicily?
Catarratto and Grillo get a makeover on Sicily, challenging the island’s ever-popular reds. Tasca d’Almerita’s vineyards on the island of Mozia in the Marsala lagoon are pictured above. Last May...
Walter Speller
Thursday 6 November 2025
• 6 min read
More Sicily
Tasting articles
Cerasuolo di Vittoria, Sicily's first (and so far only) DOCG in a sea of vino da tavola and a handful...
Inside information
At this year's Sicilia En Primeur 2010 event, of which more later, featuring the wines of 65 Sicilian producers grouped...
Wines of the week
From €10.05, £13.49, US$24.99 Find this wine. Sometimes you taste a wine and you want to do two things at...
Inside information
Charities which focus on the production of wines can expect to elicit the same reaction most organic wines have provoked...
Wines of the week
Find this wine This week’s wine is not only deliciously easy to like and thoroughly unlike any other wine I...
Free for all
This is a longer version of an article also published in the Financial Times .
See also tasting notes on...
Tasting articles
See also my overview Etna – the burgundy of the Mediterranean?
The nearly 60 tasting notes below were taken at...
Wines of the week
Find these wines The more wines I taste from the lava-prone slopes of Mount Etna, the more excited I am...
Wines of the week
before... ...and after. Andrea Franchetti is best known for his isolated and grandly, nay, idiosyncratically ambitious southern Tuscan propertyTenuta di...
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