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四月中旬,我在纳帕谷酿酒商协会 (Napa Valley Vintners) 的办公室花了两天时间品鉴新发布的 2023 年份赤霞珠 (Cabernet Sauvignon)。2023 年份被种植者、酿酒师和在这个行业工作时间远比我长的媒体人士誉为"一生一遇的年份"。确实,我发现这些葡萄酒非常出色,尤其是那些由愿意接受一丝叶片般绿色清新感、并且追求明亮度与厚重感并重的生产商所酿造的酒款。
然而,许多生产商更倾向于追求成熟度和饱满度——虽然结果不错...