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Blind tasting, part 5 – conclusions

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Time to put all the details together and take a stab at determining what’s in your glass.

Now that you’ve learned how to evaluate the sight, nose and palate of a wine, you can use the information you’ve gathered to draw a conclusion about what’s in your glass. The question is, what are you drawing a conclusion on? In this article, we’ll take a brief swing through what pieces of info are important for conclusions on variety, origin, quality, age, style, winemaking methods and commercial appeal.

How to determine grape variety

To determine variety, you will need to pay...

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