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Book reviews 2015 – Champagne and Austria

Tamlyn Currin

Tamlyn Currin

Tuesday 29 December 2015

Champagne Austria wine writing

For links to all of Tam's reviews of wine books published in 2015, see this guide.

The Champagne Guide 2016-2017
The definitive guide to champagne
Tyson Stelzer
Hardie Grant Books
£25, $34.99

It's a paean to champagne. From the moment the book opens, describing 'silky light ... awakening dew-kissed chalk', Stelzer's unreserved passion for champagne is all over the pages. By the time I got to 'bronzed biceps hurling crates' and to where the 'icy touch of Champagne ... gives birth in its fruits', I was wondering whether Keats had collaborated.

With his third Champagne Guide, Australian Tyson...

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