Burgundy
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Tasting articles
Burgundy 2024 – S–Z WIP
The 13th and final of these work-in-progress tasting articles. For more on this vintage, see Burgundy 2024 – guide to our coverage. Domaine Saumaize-Michelin (Vergisson) Étienne Sauzet (Puligny-Montrachet) ...
Matthew Hayes
Tuesday 20 January 2026
• 7 min read
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Nick on restaurants
Nick finds perhaps the best-value wine list in France . A version of this article is published by the Financial...
Tasting articles
17 May 2019 See correction re the Clos des Ducs 2012 below.
14 May 2019 Marquis d'Angerville's ducal monopole assessed...
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On May Day, we present a photo-report on a particular hazard of springtime. I'm just back from what I sincerely...
Tasting articles
A rich mix of wines young and old from all over Greater Burgundy. For more tasting notes in our spring...
Tasting articles
A look at the 2017s and 2016s from the much-admired new generation at Arnoux-Lachaux.
Julia writes Slightly sunburnt and with...
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23 January 2019 Thanks to one sharp-eyed Purple Pager, we realised that we'd inadvertently left out tasting notes for Cécile...
Wines of the week
A promising but little-known producer of Meursault, Volnay and Pommard.
From £162 a dozen in bond, €7.87, 195 Danish krone...
Book reviews
Côte d’Or The wines and winemakers of the heart of Burgundy
Raymond Blake
Published by Infinite Ideas
ISBN 9781908987937
£30...
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A slightly shorter version of this round-up of delicious Pinot Noirs is published by the Financial Times. It would be...
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15 November 2018 A trip down Memory Lane for those interested in the evolution of Burgundy. Here's how things looked...
Tasting articles
The first of three articles about particularly senior white wines. Top Chablis from 1971 to 2011 tasted selflessly at the...
Tasting articles
Our ex-columnist is treated to a whole decade of one of Burgundy's most celebrated whites. When Clive Coates memorably described...
Tasting articles
Picking out the bargains on the Côte d'Or and to the south, and in one case north, of it. Producing...
Tasting articles
Most of the many producers whose wines are described in our nearly 30,000 burgundy tasting notes I visit every autumn...
Tasting articles
‘Next to nothing’, replied Alec Seysses when I asked him if much has changed during the years covered by this...
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31 May 2018 It's not often our Throwback Thursday dive into the archives yields something on an almost exact anniversary...
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