Volcanic Wine Awards | The Jancis Robinson Story | 🎁 25% off annual & gift memberships

Farewell Johnny Hugel

Wednesday 10 June 2009 • 2 min read
Image

JHUGEL





One consequence of the communications revolution is that news travels so fast. Thus it was only three hours after Jeanny/Johnny Hugel, 84, passed away last night, with his wife Simone at his side, that his nephew Etienne posted this great online tribute to him. It includes a link to a fascinating 2005 interview in which he, unusually, spoke about his wartime years which involved, inter alia, running the army bordello in Monte Cassino. Additions to the online tribute are welcomed.

Johnny was one of the largest characters in the international wine world of the 1970s and 1980s, then dominated by characters rather than corporations, that I encountered when I started writing about wine late in 1975. Just like his friend the late Gérard Jaboulet of the Rhône, he travelled the world making friends, sharing bottles, and acting as an unforgettable ambassador for his region, Alsace. He was exceptionally well loved, but not because he was in any way smarmy. He was rather outspoken in fact and, until relatively late in life, smoked like a chimney. He and his UK importer Parry de Winton were regular customers and puffers at Nick's restaurant L'Escargot in Soho in the 1980s, and he was always of the firm conviction that fine wine could be enjoyed only with food.

I went to his 80th birthday lunch at Le Gavroche (pictured, with Johnny making a point in his usual forceful manner), a wonderfully jolly occasion. His 70th birthday was celebrated in his native Riquewihr, on which beautiful medieval village descended hundreds of Johnny-lovers from around the world, including such luminaries as the lady who bought all the wine for the Icelandic wine monopoly, Michael Broadbent, and Len Evans all the way from Australia.

He was initially involved in the commission that drew up the boundaries of Alsace's Grands Crus, but left when he saw that compromises were being made on behalf of commercial interests. He had more luck with his major role in the rules governing the production of top quality sweet wines. Perhaps his greatest contribution to Alsace, other than his tireless promotion of its wines, was the effort he put in to drawing up the particularly exacting regulations for Séléction de Grains Nobles late harvest wines.

Etienne reports:

Came back last Friday night from a week in the UK and made a full report to Johnny. He did not miss a bit of it. In the last months he always insisted I continued my planned travels.

His last wish was to see the vineyards one last time as they were in full blossom. One of our vineyard employee did a video report which I showed him that same last Saturday. It brought a big smile on his face, his last one.

Soon after he lost consciousness and decided to pass with just Simone next to him after I had just left the room with his daughter Judith.

Overwhelmed with testimonies from so many persons he had met, what an uncle...

Remember one of this great wine lover's strongest beliefs:

'People who like wine are nicer people than those who do not like wine.'

Become a member to continue reading

Celebrating 25 years of building the world’s most trusted wine community

In honour of our anniversary, enjoy 25% off all annual and gift memberships for a limited time.

Use code HOLIDAY25 to join our community of wine experts and enthusiasts. Valid through 1 January.

Member
$135
/year
Save over 15% annually
Ideal for wine enthusiasts
  • Access 285,317 wine reviews & 15,802 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
Inner Circle
$249
/year
 
Ideal for collectors
  • Access 285,317 wine reviews & 15,802 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
Professional
$299
/year
For individual wine professionals
  • Access 285,317 wine reviews & 15,802 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
  • Commercial use of up to 25 wine reviews & scores for marketing
Business
$399
/year
For companies in the wine trade
  • Access 285,317 wine reviews & 15,802 articles
  • Access The Oxford Companion to Wine & The World Atlas of Wine
  • Early access to the latest wine reviews & articles, 48 hours in advance
  • Commercial use of up to 250 wine reviews & scores for marketing
Pay with
Visa logo Mastercard logo American Express logo Logo for more payment options
Join our newsletter

Get the latest from Jancis and her team of leading wine experts.

By subscribing you agree with our Privacy Policy and provide consent to receive updates from our company.

More Free for all

RBJR01_Richard Brendon_Jancis Robinson Collection_glassware with cheese
Free for all What do you get the wine lover who already has everything? Membership of JancisRobinson.com of course! (And especially now, when...
Red wines at The Morris by Cat Fennell
Free for all A wide range of delicious reds for drinking and sharing over the holidays. A very much shorter version of this...
JancisRobinson.com team 15 Nov 2025 in London
Free for all Instead of my usual monthly diary, here’s a look back over the last quarter- (and half-) century. Jancis’s diary will...
Skye Gyngell
Free for all Nick pays tribute to two notable forces in British food, curtailed far too early. Skye Gyngell is pictured above. To...

More from JancisRobinson.com

Karl and Alex Fritsch in winery; photo by Julius_Hirtzberger.jpg
Wines of the week A rare Austrian variety revived and worthy of a place at the table. From €13.15, £20.10, $24.19. It was pouring...
Windfall vineyard Oregon
Tasting articles The fine sparkling-wine producers of Oregon are getting organised. Above, Lytle-Barnett’s Windfall vineyard in the Eola-Amity Hills, Oregon (credit: Lester...
Mercouri peacock
Tasting articles More than 120 Greek wines tasted in the Peloponnese and in London. This peacock in the grounds of Mercouri estate...
Wine Snobbery book cover
Book reviews A scathing take on the wine industry that reminds us to keep asking questions – about wine, and about everything...
bidding during the 2025 Hospices de Beaune wine auction
Inside information A look back – and forward – at the world’s oldest wine charity auction, from a former bidder. On Sunday...
hen among ripe grapes in the Helichrysum vineyard
Tasting articles The wines Brunello producers are most proud of from the 2021 vintage, assessed. See also Walter’s overview of the vintage...
Haliotide - foggy landscape
Tasting articles Wines for the festive season, pulled from our last month of tastings. Above, fog over the California vineyards of Haliotide...
Leonardo Berti of Poggio di Sotto
Tasting articles Following Walter’s overview of the vintage last Friday, here’s the first instalment of his wine reviews. Above, Leonardo Berti, winemaker...
Wine inspiration delivered directly to your inbox, weekly
Our weekly newsletter is free for all
By subscribing you're confirming that you agree with our Terms and Conditions.