If, as a small family-run restaurant in Surrey, southern England, in 1975, you served coq au vin, duck à l’orange, trout amandine and steak au poivre, you’d be pretty run of the mill, but also quite popular with the local gourmets. What they were baffled by, however, was a wine list which in addition to the customary delights of Blue Nun and...
German 2020 releases – Franken
Tuesday 18 August 2020
The last of this mammoth series based on Michael's pandemic-inspired tastings at home in the Ahr Valley. See this guide to our unrivalled coverage of the exceptional 2019 vintage in Germany and other recent releases of German wines.
Become a member to continue reading
Member
$135
/year
Ideal for wine enthusiasts
- Access 287,569 wine reviews & 15,852 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
Inner Circle
$249
/year
Ideal for collectors
- Access 287,569 wine reviews & 15,852 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
Professional
$299
/year
For individual wine professionals
- Access 287,569 wine reviews & 15,852 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 25 wine reviews & scores for marketing
Business
$399
/year
For companies in the wine trade
- Access 287,569 wine reviews & 15,852 articles
- Access The Oxford Companion to Wine & The World Atlas of Wine
- Early access to the latest wine reviews & articles, 48 hours in advance
- Commercial use of up to 250 wine reviews & scores for marketing
More Tasting articles
Tasting articles
Wines from this extraordinary Portuguese island in the middle of the Atlantic, varying from five to 155 years old. The...
Tasting articles
Once a bit player, Pinot Meunier is increasingly taking a starring role in English wines. Above, a Pinot Meunier vine...
Tasting articles
Quite a vertical! In London in November 2025, presented by Opus’s long-standing winemaker.
Opus One is the wine world’s seminal...
Tasting articles
Save water, drink these wines from the Deep Roots Coalition, a group of producers who eschew irrigation. Among them is...
More from JancisRobinson.com
Nick on restaurants
Three more reasons to head to this charming city in southern Spain.
As we left Confitería La Campana, which first...
Wine news in 5
Plus, Telmont becomes Champagne’s first Regenerative Organic Certified producer, Argentina repeals wine regulations and the EU rules on de-alcoholised wine...
Free for all
But how long will Madeira, one of the great fortified wines, survive tourist development on this extraordinary Atlantic island? A...
Wines of the week
A perfectly ordinary extraordinary wine. From €19.60, £28.33, $19.99 (direct from the US importer, K&L Wines).
A few months ago...
Free for all
Information about UK merchants offering 2024 burgundy en primeur. Above, a pair of ‘brouettes’ for burning prunings, seen in the...
Nick on restaurants
Head to the far south of Spain for atmospheric and inexpensive hospitality. Above, the Bar Las Teresas in the old...
Free for all
De-alcoholised wine is a poor substitute for the real thing. But there are one or two palatable alternatives. A version...
Don't quote me
Jet lag, a bad cold, but somehow an awful lot of good wine was enjoyed.
This diary is a double...